Voices and stories from the movement
Millions of projects in every corner of the earth, each one reflecting its particular place, are building a better world. These voices and stories come from individuals and organizations who identify with the worldwide localization movement – sharing their ideas, inspiration, and hands-on experience with grassroots initiatives.

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Building community
We Are Local
"We are creators and there is an endless sea of possibilities": Voices of sixteen localization advocates from Slovakia.
SlovakiaWe Are Local
SlovakiaBuilding communitySixteen localization advocates from Slovakia - musicians, beekeepers, authors, farmers, community organizers, and more - share their views on what localization means to them.
This video was put together by Svet Tvorivo (Creative World), a group of friends creating a community fabric and website to share initiatives in Slovakia and Czechia and inspire others to value and celebrate local initiatives.
VideoImage fromLink Copied -
Food
Three gastronomy and seed festivals in Peru
Meet the seeds, local dishes, and people of Suma Yapu - an Aymara NGO with focus on food sovereignty from the region of Lake Titicaca - in this harves...
PeruThree gastronomy and seed festivals in Peru
PeruFoodCultureSuma Yapu, an Aymara NGO with focus on food sovereignty from the region of Lake Titicaca, organized three traditional gastronomy and seed festivals in connection with World Localization Day 2021, celebrating the incredible diversity of heirloom seeds and crops, sustained by family farmers in the altiplano of the Peruvian Andes for millennia.
In this video, meet a variety of native seeds, traditional local dishes, and a harvest ceremony. According to custom, the women kiss the first tubers that are harvested and express gratitude to Pachamama (Mother Earth). This is followed by a celebration with song, dance and offerings such as flowers, coca leaves, and wine.
VideoPhoto fromLink Copied -
Culture
Three gastronomy and seed festivals in Peru
Meet the seeds, local dishes, and people of Suma Yapu - an Aymara NGO with focus on food sovereignty from the region of Lake Titicaca - in this harves...
PeruThree gastronomy and seed festivals in Peru
PeruFoodCultureSuma Yapu, an Aymara NGO with focus on food sovereignty from the region of Lake Titicaca, organized three traditional gastronomy and seed festivals in connection with World Localization Day 2021, celebrating the incredible diversity of heirloom seeds and crops, sustained by family farmers in the altiplano of the Peruvian Andes for millennia.
In this video, meet a variety of native seeds, traditional local dishes, and a harvest ceremony. According to custom, the women kiss the first tubers that are harvested and express gratitude to Pachamama (Mother Earth). This is followed by a celebration with song, dance and offerings such as flowers, coca leaves, and wine.
VideoPhoto fromLink Copied -
Ecology
Stephan Harding
Stephen Harding, resident ecologist at Schumacher College in Devon, England, draws the connections between Gaia theory and localization in this messa...
United KingdomStephan Harding
United KingdomEcologyCultureCross-sectorStephen Harding, resident ecologist at Schumacher College in Devon, England, draws the connections between Gaia theory and localization in
this message for World Localization Day. Most species on the planet are "deeply local", but their interaction with one another and their environments fosters emergent planetary self-regulation. Harding contends that if we can create networks of interconnected local human economies that mimic the webs of Gaian ecosystems, we can in turn promote and nurture biodiversity, human wellbeing, and our deep connection with the Earth.VideoGaia Theory and LocalizationLink Copied -
Culture
Stephan Harding
Stephen Harding, resident ecologist at Schumacher College in Devon, England, draws the connections between Gaia theory and localization in this messa...
United KingdomStephan Harding
United KingdomEcologyCultureCross-sectorStephen Harding, resident ecologist at Schumacher College in Devon, England, draws the connections between Gaia theory and localization in
this message for World Localization Day. Most species on the planet are "deeply local", but their interaction with one another and their environments fosters emergent planetary self-regulation. Harding contends that if we can create networks of interconnected local human economies that mimic the webs of Gaian ecosystems, we can in turn promote and nurture biodiversity, human wellbeing, and our deep connection with the Earth.VideoGaia Theory and LocalizationLink Copied -
Cross-sector
Stephan Harding
Stephen Harding, resident ecologist at Schumacher College in Devon, England, draws the connections between Gaia theory and localization in this messa...
United KingdomStephan Harding
United KingdomEcologyCultureCross-sectorStephen Harding, resident ecologist at Schumacher College in Devon, England, draws the connections between Gaia theory and localization in
this message for World Localization Day. Most species on the planet are "deeply local", but their interaction with one another and their environments fosters emergent planetary self-regulation. Harding contends that if we can create networks of interconnected local human economies that mimic the webs of Gaian ecosystems, we can in turn promote and nurture biodiversity, human wellbeing, and our deep connection with the Earth.VideoGaia Theory and LocalizationLink Copied -
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Damon Gameau
The social and environmental problems we face today stem from the same dysfunctional economic system based on endless growth, extraction, competition...
AustraliaDamon Gameau
AustraliaIn this World Localization Day video-message, documentary film-maker Damon Gameau shows that solving our multiple overlapping social and environmental crises requires tackling the root cause - changing the economy and its core values, from global profiteering to relocalized sufficiency, care and health.
VideoChanging the economy for planetary and social healingLink Copied -
Food
Los Higuerones Cooperativa
Los Higuerones is a cooperative center and community hub located on the Osa Peninsula of Costa Rica that brings together the diversity of communities ...
Costa RicaLos Higuerones Cooperativa
Costa RicaFoodEcologyEducationCultureCross-sectorBuilding communityLos Higuerones is a cooperative center and community hub building a local economy on the biodiverse Osa Peninsula of Costa Rica. Los Higuerones strives to reactivate local connections in a way that promotes and celebrates equity, biodiversity, and culture. Through stimulating connection between and among people the cooperative believes that a thriving local community and economy that celebrates and honors the abundance of the Osa Peninsula is not only possible, but is already in motion. Los Higuerones organizes and supports events and programs that bring together the diversity of communities in the region to repair, strengthen and advance a relocalized future.
Some of the cooperatives' programs to realize this vision include:
- Manos Cambiados, linking volunteers with local subsistence farmers who need support.
- Cajas Verdes and Cajas de Abundancia, local produce box schemes connecting consumers and producers and serving those in need.
- El Mercado Verde, a weekly local market building community, cultural exchange and the local food system.
Learn more about Los Higuerones at their website, and see their Manos Cambiados program in action in this video.
VideoManos Cambiadas: Una Historia de VidaLink Copied -
Ecology
Los Higuerones Cooperativa
Los Higuerones is a cooperative center and community hub located on the Osa Peninsula of Costa Rica that brings together the diversity of communities ...
Costa RicaLos Higuerones Cooperativa
Costa RicaFoodEcologyEducationCultureCross-sectorBuilding communityLos Higuerones is a cooperative center and community hub building a local economy on the biodiverse Osa Peninsula of Costa Rica. Los Higuerones strives to reactivate local connections in a way that promotes and celebrates equity, biodiversity, and culture. Through stimulating connection between and among people the cooperative believes that a thriving local community and economy that celebrates and honors the abundance of the Osa Peninsula is not only possible, but is already in motion. Los Higuerones organizes and supports events and programs that bring together the diversity of communities in the region to repair, strengthen and advance a relocalized future.
Some of the cooperatives' programs to realize this vision include:
- Manos Cambiados, linking volunteers with local subsistence farmers who need support.
- Cajas Verdes and Cajas de Abundancia, local produce box schemes connecting consumers and producers and serving those in need.
- El Mercado Verde, a weekly local market building community, cultural exchange and the local food system.
Learn more about Los Higuerones at their website, and see their Manos Cambiados program in action in this video.
VideoManos Cambiadas: Una Historia de VidaLink Copied -
Education
Los Higuerones Cooperativa
Los Higuerones is a cooperative center and community hub located on the Osa Peninsula of Costa Rica that brings together the diversity of communities ...
Costa RicaLos Higuerones Cooperativa
Costa RicaFoodEcologyEducationCultureCross-sectorBuilding communityLos Higuerones is a cooperative center and community hub building a local economy on the biodiverse Osa Peninsula of Costa Rica. Los Higuerones strives to reactivate local connections in a way that promotes and celebrates equity, biodiversity, and culture. Through stimulating connection between and among people the cooperative believes that a thriving local community and economy that celebrates and honors the abundance of the Osa Peninsula is not only possible, but is already in motion. Los Higuerones organizes and supports events and programs that bring together the diversity of communities in the region to repair, strengthen and advance a relocalized future.
Some of the cooperatives' programs to realize this vision include:
- Manos Cambiados, linking volunteers with local subsistence farmers who need support.
- Cajas Verdes and Cajas de Abundancia, local produce box schemes connecting consumers and producers and serving those in need.
- El Mercado Verde, a weekly local market building community, cultural exchange and the local food system.
Learn more about Los Higuerones at their website, and see their Manos Cambiados program in action in this video.
VideoManos Cambiadas: Una Historia de VidaLink Copied -
Culture
Los Higuerones Cooperativa
Los Higuerones is a cooperative center and community hub located on the Osa Peninsula of Costa Rica that brings together the diversity of communities ...
Costa RicaLos Higuerones Cooperativa
Costa RicaFoodEcologyEducationCultureCross-sectorBuilding communityLos Higuerones is a cooperative center and community hub building a local economy on the biodiverse Osa Peninsula of Costa Rica. Los Higuerones strives to reactivate local connections in a way that promotes and celebrates equity, biodiversity, and culture. Through stimulating connection between and among people the cooperative believes that a thriving local community and economy that celebrates and honors the abundance of the Osa Peninsula is not only possible, but is already in motion. Los Higuerones organizes and supports events and programs that bring together the diversity of communities in the region to repair, strengthen and advance a relocalized future.
Some of the cooperatives' programs to realize this vision include:
- Manos Cambiados, linking volunteers with local subsistence farmers who need support.
- Cajas Verdes and Cajas de Abundancia, local produce box schemes connecting consumers and producers and serving those in need.
- El Mercado Verde, a weekly local market building community, cultural exchange and the local food system.
Learn more about Los Higuerones at their website, and see their Manos Cambiados program in action in this video.
VideoManos Cambiadas: Una Historia de VidaLink Copied -
Cross-sector
Los Higuerones Cooperativa
Los Higuerones is a cooperative center and community hub located on the Osa Peninsula of Costa Rica that brings together the diversity of communities ...
Costa RicaLos Higuerones Cooperativa
Costa RicaFoodEcologyEducationCultureCross-sectorBuilding communityLos Higuerones is a cooperative center and community hub building a local economy on the biodiverse Osa Peninsula of Costa Rica. Los Higuerones strives to reactivate local connections in a way that promotes and celebrates equity, biodiversity, and culture. Through stimulating connection between and among people the cooperative believes that a thriving local community and economy that celebrates and honors the abundance of the Osa Peninsula is not only possible, but is already in motion. Los Higuerones organizes and supports events and programs that bring together the diversity of communities in the region to repair, strengthen and advance a relocalized future.
Some of the cooperatives' programs to realize this vision include:
- Manos Cambiados, linking volunteers with local subsistence farmers who need support.
- Cajas Verdes and Cajas de Abundancia, local produce box schemes connecting consumers and producers and serving those in need.
- El Mercado Verde, a weekly local market building community, cultural exchange and the local food system.
Learn more about Los Higuerones at their website, and see their Manos Cambiados program in action in this video.
VideoManos Cambiadas: Una Historia de VidaLink Copied -
Building community
Los Higuerones Cooperativa
Los Higuerones is a cooperative center and community hub located on the Osa Peninsula of Costa Rica that brings together the diversity of communities ...
Costa RicaLos Higuerones Cooperativa
Costa RicaFoodEcologyEducationCultureCross-sectorBuilding communityLos Higuerones is a cooperative center and community hub building a local economy on the biodiverse Osa Peninsula of Costa Rica. Los Higuerones strives to reactivate local connections in a way that promotes and celebrates equity, biodiversity, and culture. Through stimulating connection between and among people the cooperative believes that a thriving local community and economy that celebrates and honors the abundance of the Osa Peninsula is not only possible, but is already in motion. Los Higuerones organizes and supports events and programs that bring together the diversity of communities in the region to repair, strengthen and advance a relocalized future.
Some of the cooperatives' programs to realize this vision include:
- Manos Cambiados, linking volunteers with local subsistence farmers who need support.
- Cajas Verdes and Cajas de Abundancia, local produce box schemes connecting consumers and producers and serving those in need.
- El Mercado Verde, a weekly local market building community, cultural exchange and the local food system.
Learn more about Los Higuerones at their website, and see their Manos Cambiados program in action in this video.
VideoManos Cambiadas: Una Historia de VidaLink Copied -
Cross-sector
Cooperativa Integral Minga
Cooperativa Integral Minga is a multi-sectoral cooperative in Portugal promoting agroecological farming, connecting local farmers to consumers, creati...
PortugalCooperativa Integral Minga
PortugalCross-sectorFoodBusinessArtisanal productionBuilding communityCooperativa Integral Minga is a multi-sectoral cooperative in Portugal founded “to reverse a process common to many rural Portuguese towns: population loss, the abandonment of agriculture and the decline of local commerce.”
The cooperative does this by promoting agroecological farming, connecting local farmers to consumers, creating affordable and ecological housing, managing a community space and local currency, and encouraging principles and practices of slowing down, consuming less, sourcing local and seasonal food, and reintegrating people with nature.
Learn more here (in Portuguese) and here (English), and watch Local Futures’ Voices from the Field Minga episode.
VideoAnúncio Cooperativa Integral MingaLink Copied -
Food
Cooperativa Integral Minga
Cooperativa Integral Minga is a multi-sectoral cooperative in Portugal promoting agroecological farming, connecting local farmers to consumers, creati...
PortugalCooperativa Integral Minga
PortugalCross-sectorFoodBusinessArtisanal productionBuilding communityCooperativa Integral Minga is a multi-sectoral cooperative in Portugal founded “to reverse a process common to many rural Portuguese towns: population loss, the abandonment of agriculture and the decline of local commerce.”
The cooperative does this by promoting agroecological farming, connecting local farmers to consumers, creating affordable and ecological housing, managing a community space and local currency, and encouraging principles and practices of slowing down, consuming less, sourcing local and seasonal food, and reintegrating people with nature.
Learn more here (in Portuguese) and here (English), and watch Local Futures’ Voices from the Field Minga episode.
VideoAnúncio Cooperativa Integral MingaLink Copied -
Business
Cooperativa Integral Minga
Cooperativa Integral Minga is a multi-sectoral cooperative in Portugal promoting agroecological farming, connecting local farmers to consumers, creati...
PortugalCooperativa Integral Minga
PortugalCross-sectorFoodBusinessArtisanal productionBuilding communityCooperativa Integral Minga is a multi-sectoral cooperative in Portugal founded “to reverse a process common to many rural Portuguese towns: population loss, the abandonment of agriculture and the decline of local commerce.”
The cooperative does this by promoting agroecological farming, connecting local farmers to consumers, creating affordable and ecological housing, managing a community space and local currency, and encouraging principles and practices of slowing down, consuming less, sourcing local and seasonal food, and reintegrating people with nature.
Learn more here (in Portuguese) and here (English), and watch Local Futures’ Voices from the Field Minga episode.
VideoAnúncio Cooperativa Integral MingaLink Copied -
Artisanal production
Cooperativa Integral Minga
Cooperativa Integral Minga is a multi-sectoral cooperative in Portugal promoting agroecological farming, connecting local farmers to consumers, creati...
PortugalCooperativa Integral Minga
PortugalCross-sectorFoodBusinessArtisanal productionBuilding communityCooperativa Integral Minga is a multi-sectoral cooperative in Portugal founded “to reverse a process common to many rural Portuguese towns: population loss, the abandonment of agriculture and the decline of local commerce.”
The cooperative does this by promoting agroecological farming, connecting local farmers to consumers, creating affordable and ecological housing, managing a community space and local currency, and encouraging principles and practices of slowing down, consuming less, sourcing local and seasonal food, and reintegrating people with nature.
Learn more here (in Portuguese) and here (English), and watch Local Futures’ Voices from the Field Minga episode.
VideoAnúncio Cooperativa Integral MingaLink Copied -
Building community
Cooperativa Integral Minga
Cooperativa Integral Minga is a multi-sectoral cooperative in Portugal promoting agroecological farming, connecting local farmers to consumers, creati...
PortugalCooperativa Integral Minga
PortugalCross-sectorFoodBusinessArtisanal productionBuilding communityCooperativa Integral Minga is a multi-sectoral cooperative in Portugal founded “to reverse a process common to many rural Portuguese towns: population loss, the abandonment of agriculture and the decline of local commerce.”
The cooperative does this by promoting agroecological farming, connecting local farmers to consumers, creating affordable and ecological housing, managing a community space and local currency, and encouraging principles and practices of slowing down, consuming less, sourcing local and seasonal food, and reintegrating people with nature.
Learn more here (in Portuguese) and here (English), and watch Local Futures’ Voices from the Field Minga episode.
VideoAnúncio Cooperativa Integral MingaLink Copied -
Education
Bhoomi College
Bhoomi College is a unique institution for holistic learning that has been supporting youngsters to work for sustainable living and localization throu...
IndiaBhoomi College
IndiaEducationJust outside Bangalore, known as the information technology capital of India, lies an oasis inviting people to explore a different way of life. Bhoomi College brings together thinkers and practitioners in fields like local food and farming, holistic and place-based education, green energy, trade policy, sustainable water systems, and more, to teach year-long graduate degree programs in Sustainable Living and Holistic Education as well as a large number of shorter courses. Bhoomi also hosts a repair café – a meeting space where people come together to mend broken household objects, resisting throwaway culture – as well as a farmer’s market and an array of events, from talks about the climate crisis to tree plantings and monsoon celebrations.
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Food
Solidarité Rurale
Salim Dara is revolutionizing agricultural education in Benin through a hands-on agroecology entrepreneurship program.
BeninSolidarité Rurale
BeninFoodAs a student activist, Salim Dara spent five years in prison for his efforts advocating for democracy. Blacklisted from the university after his release, Salim needed to develop a livelihood, and began learning sustainable agriculture. In just a few years, he gained the skills to grow food and provide for everything he needed. He realized that to create regenerative livelihoods and stable economic opportunities, even with Benin's eventual adoption of democracy, the education system needed to change: "we had to design classrooms without walls."
He founded the nonprofit education center Solidarité Rurale to provide a path for livelihoods for youth. The first goal: teach youth how to dream; how to see the opportunities all around them and use available resources; and how to take risks to achieve their dreams. The second: share agroecology skills to help them create jobs for themselves and others.
The university that once shunned him are now inviting him to teach about agricultural entrepreneurship, and he was crowned as king of the city of Djougou for his work as a community role model.
As part of World Localization Day 2021, Salim hosted a day-long localization and agroecology workshop for 50 youth on Solidarité Rurale's agroecological demonstration site, Bah Gangn Farm, in Djougou, Benin. The workshop focused on hands-on activities and the importance of local food systems, farming as a dignified livelihood and the defense of the sacred: water, soil, and all living beings. The day concluded with a local food feast under a sacred tree.
Watch a video documenting the event here (in French).
VideoLink Copied -
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David Holmgren, Melliodora
"The household economy of non-monetary exchange and reciprocity is the foundation for strong resilient communities that have a low ecological impact ...
AustraliaDavid Holmgren, Melliodora
AustraliaIn this World Localization Day video-message, celebrated permaculturist David Holmgren explains how permaculture empowers us to take everything from food production to education of our children back into our own hands, and how it fosters a culture of maintenance and care - urgently needed antidotes to unsustainable and unjust consumerism.
VideoRelocalizing communities and economies through permacultureLink Copied -
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World Farmers Market Coalition
The World Farmers Markets Coalition comprises regional and national farmers market associations and individual farmers markets from various countries,...
InternationalWorld Farmers Market Coalition
InternationalThe World Farmers Markets Coalition began in 2021 with the core belief that "farmers markets build trust and bring transparency back to the food system.” Not only that, but as pointed out in the coalition's report from 2021, farmers markets respond with agility and creativity to sustain local communities, small-scale farmers and consumers during disruptions to the globalized food system, such as occurred during the height of the coronavirus pandemic. Farmers markets provide "a sound alternative mostly for small scale farmers and ... revitalize local agricultural communities through re-emphasising relationships between consumers and producers", and based on "territorialization strategies of food provisioning" in stark contrast to the placeless, exploitative, and ultimately precarious globalized agrifood supply chains.
Learn more about the coalition: https://worldfarmersmarketscoalition.org/
Check out the 2021 World Farmers Market Report:
http://worldfarmersmarketscoalition.org/wp-content/uploads/2021/09/Report_FM_Web_23-luglio-1.pdfVideoLink Copied -
Artisanal production
Lokaltextil
Weaving together a regional textile economy by growing flax and other crops, and building networks with manufacturers and dyers.
GermanyLokaltextil
GermanyArtisanal productionLokaltextil was founded by Eva Howitz, Lena Seik, Alwina Pampuch, Marcus Pester-Weißbach and Frieder Weißbach in 2020.
After 15 years of experience in the fashion, art education, and communication industries, we decided to use our knowledge to visualize and exhibit the remnants of the diverse textile industry near Leipzig (there are currently 540 small companies left in Saxony). Global trade and production in the fashion industry must be countered with local alternatives. We traveled and found places where local production of textiles and clothing is possible. Spinning, weaving, knitting, dyeing and many more steps can be done on site. This is an opportunity that designers, institutions, universities, etc. should recognize in order to create a better future. To share this understanding, we curate exhibitions about craftsmanship, and celebrate the creativity of our past. Showing diversity and industrial heritage, exhibiting past textile arts can help people to understand what is possible today and in the future. We believe in local production and processes and Lokaltextil is our tool to put this belief into action - through workshops, publications, interviews, pictures, film excerpts and our own experiments. A simple flax plant can be enough of a basis to describe global movements and to talk about possibilities for local futures.
We are convinced that children need to know about their textile living space, because they are the future and will be confronted with problems that we are not even aware of yet. So in our work, we use inclusive language and a wide range of means to inspire the people we visit and the young people we "teach". We aim to show the complexity of our textile environment in a playful way. Agriculture, engineering, production processes, design, art, climate change, fashion psychology, repair methods, mathematics, non-verbal communication, history and chemistry: everything is interwoven in the field of textile production.
Our linen project is just one example of this interdisciplinary nature of textiles. In 2021 we started growing flax and textile dye plants in the garden of the GfZK (Museum for Contemporary Art) in the middle of Leipzig. This experiment showed us the multifaceted nature of plant-based textiles and textile finishing. We grew a canvas and the pigments to paint it, right next to the place where art is shown. We spoke with many people about fast fashion, ancient knowledge, gardening, farming and of course art. Visitors had the opportunity to see and feel the project with their own hands and eyes. The city was a magical venue for this sharing, because we didn't even have to invite people over. They came to us and spoke to us without being asked. We decided to use our harvested seeds to create a larger textile garden. This year (2022), we are growing flax, hemp and dye plants in the Belgershain nursery in the south of Leipzig.
On June 1st, 2022, we launched our first clothing edition: RUDIS is a collection of shirts for children, made as locally as possible, communicating an understanding of the many, many steps that go into wearing a piece of fabric. We are also working on a children's book about local production.
For more information please visit our website: https://www.lokaltextil.de/
- June 2022. Written by Lokaltextil, edited by Local Futures staff.
Growing flax in the city of Leipzig. Photo provided by lokaltextil.Link Copied -
Culture
Charles Eisenstein
"Let's live better, let's recover the elements of a happy life, of a good life, that have been surrendered to technology, to institutions, to markets....
USACharles Eisenstein
USACultureIn this special World Localization Day message, writer and philosopher Charles Eisenstein speaks of the ongoing migration of life to a digital realm, accelerated and exacerbated by the COVID pandemic, and about the isolating box of modernity and the illusion that technology and markets can meet our deep needs for a happier life.
VideoPhoto by Jaime Lee Gianopoulos, at Local Futures' Economics of Happiness Conference in Byron Bay, 2013.Link Copied -
Food
African Women’s Collaborative for Healthy Food S...
Recognizing and uplifting the voices of marginalized female peasant farmers across Africa.
Africa - regionalAfrican Women’s Collaborative for Healthy Food Systems
Africa - regionalFoodNetworksThe African Women’s Collaborative for Healthy Food Systems was launched in 2017 at the instigation of Elizabeth Mpofu, organic farmer, activist and leader, who felt compelled to address the continuing marginalization of peasant and indigenous women in Africa. Elizabeth was soon joined by peasant and indigenous women leaders from six African countries. The Collaborative promotes actions - in policy and practice - that respect, take care of and restore Mother Earth and her resources, while benefiting African people and their communities.
Website here
Link to PDF about the collaborative, 'African women speak out for agroecology', here
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Networks
African Women’s Collaborative for Healthy Food S...
Recognizing and uplifting the voices of marginalized female peasant farmers across Africa.
Africa - regionalAfrican Women’s Collaborative for Healthy Food Systems
Africa - regionalFoodNetworksThe African Women’s Collaborative for Healthy Food Systems was launched in 2017 at the instigation of Elizabeth Mpofu, organic farmer, activist and leader, who felt compelled to address the continuing marginalization of peasant and indigenous women in Africa. Elizabeth was soon joined by peasant and indigenous women leaders from six African countries. The Collaborative promotes actions - in policy and practice - that respect, take care of and restore Mother Earth and her resources, while benefiting African people and their communities.
Website here
Link to PDF about the collaborative, 'African women speak out for agroecology', here
VideoLink Copied -
Food
SCOOP, The Sustainable Cooperative
A consumer-led cooperative building a robust local food economy on the island of Jersey.
JerseySCOOP, The Sustainable Cooperative
JerseyFoodThe Sustainable Cooperative (SCOOP) is a consumer-led cooperative taking positive action to create a sustainable supply of food on the island of Jersey. A vibrant farm shop, an innovative production kitchen, and an inclusive cultural and educational program reflect their belief in food that protects natural resources for future generations, nurtures biodiversity, and minimizes waste.
This short film Interrelation explores the subtle interrelation of Jersey's local food system and culture through the story of one meal.
For a deeper dive into their work, watch this online workshop in which the SCOOP co-founders explore the methodologies used to set up a small and successful agroecological food business on the island of Jersey:
Starting a Sustainable food Cooperative that works - lessons from a small island | SCOOP, Jersey
VideoFilm by Robbie Dark for SCOOP. Photo by SCOOP, https://scoop.org.je/pages/scoop-loopLink Copied -
Health
Gabor Maté
"It's the gap between who we are, fundamentally, and who we're made to be in this globalized culture that creates so much illness and so much dysfunct...
CanadaGabor Maté
CanadaHealthDr. Gabor Maté is a truly holistic expert on addiction, stress, and childhood development. In this conversation with Helena Norberg-Hodge, he fathoms the profound impacts of social and economic structures on our most intimate experiences of what it means to be human. Together, Helena and Gabor dispel false ideas about human nature, and point to reconnection and localization as remedies to the most crippling and dehumanizing effects of living in today’s global consumer culture.
Short excerpt coming soon. Listen to the full exchange here: In Conversation: Gabor Maté.
Photo by Gabor Gastonyi, CC BY-SA 3.0, Wikimedia CommonsLink Copied -
Building community
Institute of Wellbeing
Promoting an economics of well-being by questioning economic myths and encouraging youth activism.
BangladeshInstitute of Wellbeing
BangladeshBuilding communityCultureThe Institute of Wellbeing in Dhaka, Bangladesh, seeks to build a network of people who actively challenge existing mainstream notions about economics based on economic growth, competition and accumulation, towards a world based on wellbeing and contentment where people use and share resources wisely and fairly. IWB inspires young people to maintain and find practical expressions for their idealism, encouraging them to be citizens rather than consumers, to understand how corporations and conventional economics contribute to worsening inequality and environmental degradation, and to be a voice for positive change. IWB also seeks to promote the benefits of a diverse, inclusive, equitable society.
Link Copied -
Culture
Institute of Wellbeing
Promoting an economics of well-being by questioning economic myths and encouraging youth activism.
BangladeshInstitute of Wellbeing
BangladeshBuilding communityCultureThe Institute of Wellbeing in Dhaka, Bangladesh, seeks to build a network of people who actively challenge existing mainstream notions about economics based on economic growth, competition and accumulation, towards a world based on wellbeing and contentment where people use and share resources wisely and fairly. IWB inspires young people to maintain and find practical expressions for their idealism, encouraging them to be citizens rather than consumers, to understand how corporations and conventional economics contribute to worsening inequality and environmental degradation, and to be a voice for positive change. IWB also seeks to promote the benefits of a diverse, inclusive, equitable society.
Link Copied -
Food
BALE (Building a Local Economy)
A free community space, solar initiative, investment club, local business guide, mutual aid: BALE does it all.
USABALE (Building a Local Economy)
USAFoodEnergyArts and mediaBuilding communityBALE engages in a number of grassroots community localization initiatives from their home base in the White River watershed of Vermont. The overarching goal of these efforts is “to build appropriately scaled solutions from the ground up, taking back, as much as possible, our economy, our culture, and our democratic instruments by re-injecting humanity and authentic relationships into all that we do.” Projects include The Commons @ BALE (a community space open to all and used most evenings of the year), a community solar initiative, a local investment club, a documentary film series, and a Locally Grown Guide to local businesses.
To learn more, watch Local Futures' hour-long Voices from the Field webinar with founder Chris Wood: Reclaiming the Commons, Building Resilience.
Link Copied -
Energy
BALE (Building a Local Economy)
A free community space, solar initiative, investment club, local business guide, mutual aid: BALE does it all.
USABALE (Building a Local Economy)
USAFoodEnergyArts and mediaBuilding communityBALE engages in a number of grassroots community localization initiatives from their home base in the White River watershed of Vermont. The overarching goal of these efforts is “to build appropriately scaled solutions from the ground up, taking back, as much as possible, our economy, our culture, and our democratic instruments by re-injecting humanity and authentic relationships into all that we do.” Projects include The Commons @ BALE (a community space open to all and used most evenings of the year), a community solar initiative, a local investment club, a documentary film series, and a Locally Grown Guide to local businesses.
To learn more, watch Local Futures' hour-long Voices from the Field webinar with founder Chris Wood: Reclaiming the Commons, Building Resilience.
Link Copied -
Arts and media
BALE (Building a Local Economy)
A free community space, solar initiative, investment club, local business guide, mutual aid: BALE does it all.
USABALE (Building a Local Economy)
USAFoodEnergyArts and mediaBuilding communityBALE engages in a number of grassroots community localization initiatives from their home base in the White River watershed of Vermont. The overarching goal of these efforts is “to build appropriately scaled solutions from the ground up, taking back, as much as possible, our economy, our culture, and our democratic instruments by re-injecting humanity and authentic relationships into all that we do.” Projects include The Commons @ BALE (a community space open to all and used most evenings of the year), a community solar initiative, a local investment club, a documentary film series, and a Locally Grown Guide to local businesses.
To learn more, watch Local Futures' hour-long Voices from the Field webinar with founder Chris Wood: Reclaiming the Commons, Building Resilience.
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Building community
BALE (Building a Local Economy)
A free community space, solar initiative, investment club, local business guide, mutual aid: BALE does it all.
USABALE (Building a Local Economy)
USAFoodEnergyArts and mediaBuilding communityBALE engages in a number of grassroots community localization initiatives from their home base in the White River watershed of Vermont. The overarching goal of these efforts is “to build appropriately scaled solutions from the ground up, taking back, as much as possible, our economy, our culture, and our democratic instruments by re-injecting humanity and authentic relationships into all that we do.” Projects include The Commons @ BALE (a community space open to all and used most evenings of the year), a community solar initiative, a local investment club, a documentary film series, and a Locally Grown Guide to local businesses.
To learn more, watch Local Futures' hour-long Voices from the Field webinar with founder Chris Wood: Reclaiming the Commons, Building Resilience.
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Food
Jane Goodall
"I remember going shopping on the high street, the small family businesses, the greengrocers…there was a spirit of community and togetherness back t...
United KingdomJane Goodall
United KingdomFoodEcologyIn this heartfelt message, Jane Goodall expresses her support for World Localization Day and the localization movement, recalling her participation in tight-knit local economies as a child, and reflecting on the relationship between food systems, the global economy, and wildlife habitat conservation.
VideoPhoto by William Waterway, [CC BY-SA 3.0](https://creativecommons.org/licenses/by-sa/3.0/deed.en), Wikimedia CommonsLink Copied -
Ecology
Jane Goodall
"I remember going shopping on the high street, the small family businesses, the greengrocers…there was a spirit of community and togetherness back t...
United KingdomJane Goodall
United KingdomFoodEcologyIn this heartfelt message, Jane Goodall expresses her support for World Localization Day and the localization movement, recalling her participation in tight-knit local economies as a child, and reflecting on the relationship between food systems, the global economy, and wildlife habitat conservation.
VideoPhoto by William Waterway, [CC BY-SA 3.0](https://creativecommons.org/licenses/by-sa/3.0/deed.en), Wikimedia CommonsLink Copied -
Food
PAN Asia Pacific
Pesticide Action Network Asia Pacific has been advancing food sovereignty, environmental health and social justice in the Asia Pacific region since 19...
MalaysiaPAN Asia Pacific
MalaysiaFoodEcologyNetworksPesticide Action Network Asia Pacific is comprised of 109 partner organizations from the Asia Pacific region, resisting corporate agriculture and neoliberal economic policies, while defending and promoting peasant agroecology, land rights and food sovereignty.
As PANAP's Sarojeni Rengam said during her World Localization Day 2021 intervention, "when we say localization, it means not only challenging and ending the historical and current domination of colonial and imperialist powers in the food and agricultural sector, but also for us to really secure the food security needs of our people."
VideoImage by Erin Alviar, PANAP Food Sovereignty ProgramLink Copied -
Ecology
PAN Asia Pacific
Pesticide Action Network Asia Pacific has been advancing food sovereignty, environmental health and social justice in the Asia Pacific region since 19...
MalaysiaPAN Asia Pacific
MalaysiaFoodEcologyNetworksPesticide Action Network Asia Pacific is comprised of 109 partner organizations from the Asia Pacific region, resisting corporate agriculture and neoliberal economic policies, while defending and promoting peasant agroecology, land rights and food sovereignty.
As PANAP's Sarojeni Rengam said during her World Localization Day 2021 intervention, "when we say localization, it means not only challenging and ending the historical and current domination of colonial and imperialist powers in the food and agricultural sector, but also for us to really secure the food security needs of our people."
VideoImage by Erin Alviar, PANAP Food Sovereignty ProgramLink Copied -
Networks
PAN Asia Pacific
Pesticide Action Network Asia Pacific has been advancing food sovereignty, environmental health and social justice in the Asia Pacific region since 19...
MalaysiaPAN Asia Pacific
MalaysiaFoodEcologyNetworksPesticide Action Network Asia Pacific is comprised of 109 partner organizations from the Asia Pacific region, resisting corporate agriculture and neoliberal economic policies, while defending and promoting peasant agroecology, land rights and food sovereignty.
As PANAP's Sarojeni Rengam said during her World Localization Day 2021 intervention, "when we say localization, it means not only challenging and ending the historical and current domination of colonial and imperialist powers in the food and agricultural sector, but also for us to really secure the food security needs of our people."
VideoImage by Erin Alviar, PANAP Food Sovereignty ProgramLink Copied -
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Naomi Klein
"We need a global climate movement to confront these forces, but that movement is strongest when it is made up of many, many smaller local movements.....
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Cross-sector
Localization in Slovakia and Czechia
A new nonprofit, started by a team of friends, to share the concept of localization and document local projects in Czechia and Slovakia.
Slovakia CzechiaLocalization in Slovakia and Czechia
Slovakia CzechiaCross-sectorNetworksSvet Tvorivo (the Creative World) is a new nonprofit initiative started by a team of friends in Slovakia and Czechia to share the concept of localization; document local projects and initiatives; and explore how we can create a more regenerative, human-friendly and nature-friendly world.
In the video below, made for World Localization Day, Lucia Grejtáková shares her view that localization is the best path enabling escape from "vicious circles" and reconnecting with the good life.
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Networks
Localization in Slovakia and Czechia
A new nonprofit, started by a team of friends, to share the concept of localization and document local projects in Czechia and Slovakia.
Slovakia CzechiaLocalization in Slovakia and Czechia
Slovakia CzechiaCross-sectorNetworksSvet Tvorivo (the Creative World) is a new nonprofit initiative started by a team of friends in Slovakia and Czechia to share the concept of localization; document local projects and initiatives; and explore how we can create a more regenerative, human-friendly and nature-friendly world.
In the video below, made for World Localization Day, Lucia Grejtáková shares her view that localization is the best path enabling escape from "vicious circles" and reconnecting with the good life.
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Built environment
York Central Co-Owned (YoCo)
"York Central" is one of the largest brownfield sites currently under development in Europe—and the people who live there are guiding the process.
United KingdomYork Central Co-Owned (YoCo)
United KingdomBuilt environmentBuilding communityYork Central Co-Owned (YoCo) is a grassroots regeneration project in York, UK, that aims to transform a major brownfield site into a thriving neighborhood where citizens take care of their environment and each other. Through several years of dialogue, visioning, planning, and taking action, York residents are shaping and sharing a process for taking the future of our built environments into our own hands.
The project started in 2019 with a festival of public engagement and events designed to spark conversations around density, transport, living and working, landscapes, and creativity in York. From those conversations, citizens developed their own radical vision document based on eight questions:
- How can we build homes for living in, and not just for profit?
- Can we exploit high density, and create thriving spaces, where busy is a benefit?
- How can we build in low running costs through high standards?
- Can we make space for people, not cars?
- How can we move beyond zoning, to create adaptable, multi use spaces?
- Can we create community made through exchange, that can build links between people to address inequalities through sharing?
- How do we develop a hub that catalyses York’s creativity and innovation?
- Can we provide public spaces that enable people to be collectively creative?
From this visioning process grew a Community Plan for the city center. In this plan, well-being and happiness are integrated throughout the design, with well-designed ecological buildings and spaces accessible to all. Citizen-led design of the built environment shapes the economy into one that is fair and locally-rooted, with people and nature at its heart.
In their words: "There is more forever-affordable housing. Children are playing in the street and there is birdsong in the air. Neighbourhoods are enabling environments. There are start-up spaces supporting local business. The streets are lively, including cafes, shared workspaces and places for community activities. York Central is green and wild, with spaces for growing food and spending time."
The City of York had its own masterplan. As YoCo's vision and the city's more conventional plan interfaced, the city is choosing to take bolder moves such as a commitment to carbon neutrality by 2030, adopting Passivhaus building standards, and removing all but essential car traffic from the city center. The city's York Central coordinator is working with YoCo to implement more radical and affordable plans than those outlined in the city's original masterplan.
Meanwhile, YoCo continues to nurture its original vision through focusing in on developing co-owned neighborhoods. For World Localization Day 2021, the group produced a film looking at how people of all ages can collectively design and develop an inclusive and attractive neighbourhood which they can call home. Featuring local children, we consider how innovative thinking at this stage can create a world where future generations can thrive. They hosted a film screening and open discussion considering how such a neighbourhood could look and feel, be affordable and genuinely democratic, and meet the needs of those who live and work there. This was just one of a plethora of civic engagement activities and events that they have hosted.
As YoCo develops plans for York's city center, so too it shares inspiration and a blueprint for us all to become active participants in shaping our built environment, wherever we live.
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Building community
York Central Co-Owned (YoCo)
"York Central" is one of the largest brownfield sites currently under development in Europe—and the people who live there are guiding the process.
United KingdomYork Central Co-Owned (YoCo)
United KingdomBuilt environmentBuilding communityYork Central Co-Owned (YoCo) is a grassroots regeneration project in York, UK, that aims to transform a major brownfield site into a thriving neighborhood where citizens take care of their environment and each other. Through several years of dialogue, visioning, planning, and taking action, York residents are shaping and sharing a process for taking the future of our built environments into our own hands.
The project started in 2019 with a festival of public engagement and events designed to spark conversations around density, transport, living and working, landscapes, and creativity in York. From those conversations, citizens developed their own radical vision document based on eight questions:
- How can we build homes for living in, and not just for profit?
- Can we exploit high density, and create thriving spaces, where busy is a benefit?
- How can we build in low running costs through high standards?
- Can we make space for people, not cars?
- How can we move beyond zoning, to create adaptable, multi use spaces?
- Can we create community made through exchange, that can build links between people to address inequalities through sharing?
- How do we develop a hub that catalyses York’s creativity and innovation?
- Can we provide public spaces that enable people to be collectively creative?
From this visioning process grew a Community Plan for the city center. In this plan, well-being and happiness are integrated throughout the design, with well-designed ecological buildings and spaces accessible to all. Citizen-led design of the built environment shapes the economy into one that is fair and locally-rooted, with people and nature at its heart.
In their words: "There is more forever-affordable housing. Children are playing in the street and there is birdsong in the air. Neighbourhoods are enabling environments. There are start-up spaces supporting local business. The streets are lively, including cafes, shared workspaces and places for community activities. York Central is green and wild, with spaces for growing food and spending time."
The City of York had its own masterplan. As YoCo's vision and the city's more conventional plan interfaced, the city is choosing to take bolder moves such as a commitment to carbon neutrality by 2030, adopting Passivhaus building standards, and removing all but essential car traffic from the city center. The city's York Central coordinator is working with YoCo to implement more radical and affordable plans than those outlined in the city's original masterplan.
Meanwhile, YoCo continues to nurture its original vision through focusing in on developing co-owned neighborhoods. For World Localization Day 2021, the group produced a film looking at how people of all ages can collectively design and develop an inclusive and attractive neighbourhood which they can call home. Featuring local children, we consider how innovative thinking at this stage can create a world where future generations can thrive. They hosted a film screening and open discussion considering how such a neighbourhood could look and feel, be affordable and genuinely democratic, and meet the needs of those who live and work there. This was just one of a plethora of civic engagement activities and events that they have hosted.
As YoCo develops plans for York's city center, so too it shares inspiration and a blueprint for us all to become active participants in shaping our built environment, wherever we live.
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Food
Agroecology in Zimbabwe
ZIMSOFF supports smallholder farmers in Zimbabwe as they exchange ideas about agroecology, reconnect with traditional farming practices, and lobby to ...
ZimbabweAgroecology in Zimbabwe
ZimbabweFoodEducationNetworksThe Zimbabwe Smallholder Organic Farmers’ Forum and Shashe Agroecology School both work to support smallholder farmers in Zimbabwe as they exchange ideas about agroecology, reconnect with traditional farming practices, and lobby to protect their livelihoods from seed patent laws, the World Trade Organization and transnational corporations. Learn about their work in this video featuring Nelson Mudzingwa and Elizabeth Mpofu, and in this Medium article.
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Education
Agroecology in Zimbabwe
ZIMSOFF supports smallholder farmers in Zimbabwe as they exchange ideas about agroecology, reconnect with traditional farming practices, and lobby to ...
ZimbabweAgroecology in Zimbabwe
ZimbabweFoodEducationNetworksThe Zimbabwe Smallholder Organic Farmers’ Forum and Shashe Agroecology School both work to support smallholder farmers in Zimbabwe as they exchange ideas about agroecology, reconnect with traditional farming practices, and lobby to protect their livelihoods from seed patent laws, the World Trade Organization and transnational corporations. Learn about their work in this video featuring Nelson Mudzingwa and Elizabeth Mpofu, and in this Medium article.
VideoLink Copied -
Networks
Agroecology in Zimbabwe
ZIMSOFF supports smallholder farmers in Zimbabwe as they exchange ideas about agroecology, reconnect with traditional farming practices, and lobby to ...
ZimbabweAgroecology in Zimbabwe
ZimbabweFoodEducationNetworksThe Zimbabwe Smallholder Organic Farmers’ Forum and Shashe Agroecology School both work to support smallholder farmers in Zimbabwe as they exchange ideas about agroecology, reconnect with traditional farming practices, and lobby to protect their livelihoods from seed patent laws, the World Trade Organization and transnational corporations. Learn about their work in this video featuring Nelson Mudzingwa and Elizabeth Mpofu, and in this Medium article.
VideoLink Copied -
Food
Landworkers' Alliance
The Landworkers' Alliance is a UK union working to advance a food and land-use system based on agroecology, food sovereignty and sustainable forestry ...
United KingdomLandworkers' Alliance
United KingdomFoodThe Landworkers' Alliance is a democratic member-led union of small-scale ecological food producers across the UK. Through hands-on training, policy advocacy, networking and more, the Landworkers' Alliance is advancing a food system where everyone has access to local, healthy, affordable food, fuel and fibre from producers they can trust, and producers secure dignified livelihoods. The Alliance is putting power "back in the hands of producers and communities rather than supermarkets and industrial processors."
Learn more by watching Smallholder Peasants at the Forefront of Localization, a conversation between Anja Lyngbaek of Local Futures and Jyoti Fernandes of the Landworkers' Alliance, and by reading the below article that Tony Little of the Landworkers' Alliance wrote for World Localization Day:
The future of local food: Joining the dots
Over the last 50 years our food system has become dominated by a handful of corporate supermarket supply chains. They have delivered cheap food to millions, but this has come at a colossal cost to the environment, the viability of farm businesses, local economies, local communities and to the health of the nation. Local and short supply chain food systems offer solutions to many of these problems: they are resilient (as highlighted during the COVID 19 pandemic); they benefit the local economies; they support agroecological farming systems delivering key environmental benefits; they cut down on food waste; and they re-establish the connection between consumers and their food. And yet, they supply only a fraction of the UK’s food requirement. Exactly what this fraction is remains a matter of debate - estimates vary from less than 5 to 15% - but whichever way you cut it, it’s relatively small compared to the overwhelming market share of supermarkets.
So how do we transition to a place where local and resilient food systems become the norm, and healthy, nutritious food is available – and affordable - for everyone? The Landworkers Alliance is just one of many organisations that has been working on this issue over the last few years. I am part of a team which, with support from the Friends Provident Foundation and the EU, is helping farmers and food businesses understand the implications of establishing or switching to local food systems, facilitating collaboration along short supply chains and campaigning for a policy and regulatory framework that will enable resilient and local food systems to thrive. But if we are going to effect a step change in which we produce, process, deliver and access our food, we need a much more coordinated approach.
At UK and devolved government level we need a national strategy, which sets national targets for local food production and distribution: for example an 80% domestic and 20% imports food supply vision with independent, local food businesses having a 25% market share by 2030. The establishment of a Local Food Infrastructure Fund - taking inspiration from the Canadian programme - would enable farmers and food businesses to develop and access storage, processing and packing facilities that are of the right scale and in the right place (the polar opposite of the current situation where these facilities are centralised and handle vast volumes of food).
At present, public procurement contracts usually require the delivery of large volumes of a wide range of foods all year round. With a few notable exceptions, such as the Southwest Food Hub, the only businesses that can achieve this are large catering companies, with supply chains not dissimilar from supermarkets. We need to reorient the provision of food services in schools, hospitals and other public sector institutions around providing food that is healthy, local and sustainably produced. This could be made possible by using dynamic procurement methods to give smaller suppliers access to public procurement contracts.
Planning policy needs to explicitly favour local food systems, controlling the spread of supermarkets, and enabling the development of local food infrastructure and encouraging the production of food in Green Belt areas to supply local populations.
Crucially, and on a grassroots and community level farmers and food businesses need to collaborate much more effectively. At present, local food systems are characterised by small businesses each serving their own customer base. I don’t suggest for a moment there is anything wrong with this, but if we want to feed 20 million people with local food (as the ‘25% by 2030’ target implies), alongside this we need local and regional systems that enable businesses to share markets, processing and storage facilities, logistics and transport. Across the UK, there are some excellent models that have already been established. Organisations and businesses like Better Food Traders, The Better Food Shed, Unicorn Grocery and Pipers Farm to name just a few, are showing the way forward.
Food hubs which create local food networks, connecting groups of local producers with local people, have a key role to play in the future of our food systems. Meanwhile digital platforms, such as the Open Food Network, are making this level of collaboration an order of magnitude easier than was the case just a few short years ago. Projects such as the Food Data Collaboration will take us to the next level by enabling those platforms themselves to cooperate with one another.
The need to collaborate extends to the support network, too. In order to deliver the support on a scale that enables the transformational change, we need a coordinated effort, working towards an agreed strategy and delivering a coherent action plan that will get us to where we need to be.
As I sit here, a food system dominated by local food businesses seems a long way off. Could it really happen? It is happening - right now. And if we are to meet the colossal challenges in front of us - climate change and biodiversity crisis, food insecurity and inequality - it must happen.
More information
- Vocal for Local – Sets out the policy case for supporting local and short supply chain food systems
- Building Local and Resilient Food Systems – Outlines the work LWA is doing to support local food systems
- Resources for local food businesses: Including case studies, direct selling, fundraising, and business planning guides
- LWA campaigns: Details of our work supporting agroecology, climate change; food and land justice, new entrants and much, much more.
- Events: Including a Short Supply Chains for Agroecology Conference (28 & 29 September); Farmer exchange visits, Land Skills Festival;
- Examples of food hubs: Resilient Green Spaces; Stroudco; Southwest Food Hub
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Artisanal production
Fibershed
More than 100 farmers, ranchers, weavers, spinners, and designers are creating an integrated regional textile economy in California.
USAFibershed
USAArtisanal productionThe global fashion industry is responsible for a disproportionately high amount of the world’s carbon emissions, plus tremendous levels of water consumption and contamination, labor exploitation, and other harms. Localizing our garments may wind up being as important a task as localizing our food or water supplies. Enter Fibershed: a network of over 100 farmers, ranchers, weavers, spinners, and designers across 19 counties in Northern California, creating an integrated garment-producing system where all materials are sourced from within a 150-mile radius. Fibershed makes localization fun with annual “wool symposia”, a fashion gala, and hands-on educational curricula for children to learn about bioregions and restoration ecology – including the use of regenerative farming practices to sequester carbon in the soil. It’s the first initiative of its kind, and Fibershed is actively involved in helping other groups of farmers and artisans create their own regional fiber systems.
For World Localization Day 2022, Fibershed is hosting a localization hub on their website throughout the month of June and beyond, sharing some of their favorite stories, tools, and resources related to the importance of local economies and production. Check out this excellent resource here:
https://fibershed.org/celebrating-world-localization-day-2022-at-fibershed/Photo submitted by Fibershed for WLD 2022.Link Copied -
Food
Roar Bjonnes: A New Renaissance of Local Farms, Lo...
"At 66, I am old enough to remember when the local economy was still thriving..."
USARoar Bjonnes: A New Renaissance of Local Farms, Local Food, and Local Economies
USAFoodBy Roar Bjonnes, co-founder of Systems Change Alliance.
At 66, I am old enough to remember when the local economy was still thriving. I grew up in an extended family on a small island in Norway. All the apples, berries, pears, and cherries we ate, especially during fall and winter, had been cultivated in our own garden. In the fall, the whole family—including my grandmother and grandfather—picked mushrooms, blue berries, and cranberries in the forest. Indeed, all our neighbors lived like that—in a largely self-sufficient and local economy.
A few years later, when I had moved to the US, and I came home to visit, I discovered that the fruit trees and berry bushes had been cut down. The whole garden had been turned into a large lawn, empty of life. “Why had they done that?” I asked. “Well, because it was too much work and these apples from the supermarket are so much shinier,” my sister replied.
I remember that as a very dark and depressing day. I remember it as the day our organic, homegrown apples had become shiny and full of pesticides. I remember it as the day the local economy and culture was destroyed by globalization and its neo-liberal, corporate agenda.
Today, I live in a small eco-village in the Appalachian Mountains of North Carolina. My neighbors, Kevin and Kate Lane are organic dairy farmers. They operate Lane in the Woods Farm and Creamery, and they make blue and white cheeses which they sell at several local farmers markets. In a radius of about 100 miles from our doorsteps, there are more than 100 local farmers markets.I have always prided myself on being an environmentalist. My wife and I grow vegetables and berries for enjoyment and to help lower our carbon footprint. But in these mountains, there are small farmers, deeply conservative, who put me to shame. They do not call themselves environmentalists, still their carbon footprint is much smaller than those of us who shop organic at Whole Foods and vote for the Green Party. We have a lot to learn from these old timers about sustainability and community values.
Many of these local farmers, as well as the influx of young neo-hippies who have turned hundreds of old tobacco farms into thriving fruit, bee, berry, vegetable, and dairy farms, are members of the Appalachian Sustainable Agriculture Project (ASAP), an organization representing these farmers’ interests. The motto of the organization speaks for itself: “Local Food, Strong Farms, Healthy Communities.”
There are currently more than 12,000 farms in Western North Carolina where I live. In many ways, the local farm economy is thriving, and the farmers markets are bustling economic and cultural ventures where people meet, greet, purchase, and celebrate local food.
When we look at the overall economic and environmental trends, however, the global economy is still dominating the local economy. Its centralized machinery, fueled by a fossil-energy-driven economy is still hell-bent on crushing these local efforts. But here in Appalachia, we are fighting back, one small farm, one small farmers market, one local restaurant at a time.
Here in our mountains, the progress of that wholesome struggle for a more thriving local economy speaks for itself. “Twenty years ago,” according to ASAP, “we listed 58 farms, 32 farmers markets, and 19 restaurants in our Local Food Guide. Today, we list over 800 farms, more than hundred markets, and more than 200 restaurants.”
And, thankfully, in Norway, too, there is a similar trend going on. More and more local products, from smoked meat to various new cheeses, breads, and jams, are sold at local farmers markets all over the country. The growth of the slow food economy is speeding up, it is most certainly experiencing a new renaissance.
Roar Bjonnes is the co-founder of Systems Change Alliance. He studied agronomy in Norway where he helped organize an agricultural school to become fully organic. He is the author of five books, including Growing a New Economy.
References:
appalachiagrown.org
laneinthewoods.com
slowfood.comLink Copied -
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Russell Brand
"When we treat economies and communities as local, as opposed to global, we have a chance to exercise real power over the way our lives are run."
United Kingdom -
Networks
New Economy Network Australia
The New Economy Network Australia (NENA) is a network of individuals and organizations working to transform Australia’s economic system.
AustraliaNew Economy Network Australia
AustraliaNetworksThe New Economy Network Australia (NENA) is a network of individuals and organizations working to transform Australia’s economic system so that achieving ecological health and social justice are the foundational principles and primary objectives of the economic system.
NENA works to facilitate connections, showcase and promote innovative projects, build peer-to-peer learning and use collective strategies to create and advocate for change, so that we can build a strong movement of people demanding, creating and benefiting from a ‘new’ economy.
Localising our economies is a key objective for members of NENA, and in 2022 we are hosting an important webinar, featuring people who survived devastating floods and worked together within their communities to recover and rebuild.
You can access an amazing range of resources on our website - including online articles in our New Economy Journal and recordings of presentations from our annual conferences since 2016.Link Copied -
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Japan's localization movement
Six Japanese organizations and networks have come together to celebrate and push forward the growing localization movement in Japan.
JapanJapan's localization movement
JapanThe burgeoning localization movement in Japan is anchored by six organizations and networks collectively working to celebrate and promote regional economies in the country based on values of slow and low-energy living, cooperation, economic democracy, connection and diversity: The Sloth Club, Global Ecovillage Network Japan, The Japan Workers' Co-operative Union, Greenz, Transition Japan, and (new for 2022) Seven Generations Japan.
In June 2021, under the banner of "The Great Shift from Global to Local," they organized numerous communities, companies, nonprofits, and co-operatives to assemble online for World Localization Day Japan. During the weeks leading up to this event, local communities and groups across Japan hosted Local Food Feasts celebrating the localization of food, energy, care work, business, and other economic sectors.
In the video below, Keibo Oiwa, founder of the Sloth Club in Japan, explains the need for a "friendship economy" based on cooperation and the generosity of nature to create a shift from global to local.
To see more, watch the 2+ hour main session from WLD Japan 2021 here, and see a 4-minute video montage of local food feasts, created by Transition Japan, here.
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Food
Smithereen Farm
Smithereen Farm is a certified organic farm in Maine on the US-Canada border, growing a wide diversity of fruits and vegetables, and offering workshop...
USASmithereen Farm
USAFoodBusinessArtisanal productionSmithereen Farm is a MOFGA-certified organic farm on Cobscook Bay - Passamaquoddy homeland right at the US-Canada border in easternmost Maine. Our main focus is building the most diverse orchard we possibly can. We also grow organic strawberries and large veggie gardens and manage 12 acres of U PICK wild Maine blueberries just down the road. We wild-harvest chokecherries, serviceberries, seaweed, and wild herbs galore. We make value added products from our harvests and sell them online and at our farm store. Much of the farm is forested with spruce, balsam fir, larch, maple, and birch and some queenly white pines. We invite campers to stay on the farm and enjoy the stars, the breezes, the sea mist, migrating birds, mossy trails and quiet beaches in every direction. 2022 brings another round of fun workshops, lectures and outings thanks to our sister organization Greenhorns. You can also visit the agrarian library, Reversing Hall. Smithereen Farm will be entering our 5th growing season in 2022.
Learn more at: https://smithereenfarm.com/
Link Copied -
Business
Smithereen Farm
Smithereen Farm is a certified organic farm in Maine on the US-Canada border, growing a wide diversity of fruits and vegetables, and offering workshop...
USASmithereen Farm
USAFoodBusinessArtisanal productionSmithereen Farm is a MOFGA-certified organic farm on Cobscook Bay - Passamaquoddy homeland right at the US-Canada border in easternmost Maine. Our main focus is building the most diverse orchard we possibly can. We also grow organic strawberries and large veggie gardens and manage 12 acres of U PICK wild Maine blueberries just down the road. We wild-harvest chokecherries, serviceberries, seaweed, and wild herbs galore. We make value added products from our harvests and sell them online and at our farm store. Much of the farm is forested with spruce, balsam fir, larch, maple, and birch and some queenly white pines. We invite campers to stay on the farm and enjoy the stars, the breezes, the sea mist, migrating birds, mossy trails and quiet beaches in every direction. 2022 brings another round of fun workshops, lectures and outings thanks to our sister organization Greenhorns. You can also visit the agrarian library, Reversing Hall. Smithereen Farm will be entering our 5th growing season in 2022.
Learn more at: https://smithereenfarm.com/
Link Copied -
Artisanal production
Smithereen Farm
Smithereen Farm is a certified organic farm in Maine on the US-Canada border, growing a wide diversity of fruits and vegetables, and offering workshop...
USASmithereen Farm
USAFoodBusinessArtisanal productionSmithereen Farm is a MOFGA-certified organic farm on Cobscook Bay - Passamaquoddy homeland right at the US-Canada border in easternmost Maine. Our main focus is building the most diverse orchard we possibly can. We also grow organic strawberries and large veggie gardens and manage 12 acres of U PICK wild Maine blueberries just down the road. We wild-harvest chokecherries, serviceberries, seaweed, and wild herbs galore. We make value added products from our harvests and sell them online and at our farm store. Much of the farm is forested with spruce, balsam fir, larch, maple, and birch and some queenly white pines. We invite campers to stay on the farm and enjoy the stars, the breezes, the sea mist, migrating birds, mossy trails and quiet beaches in every direction. 2022 brings another round of fun workshops, lectures and outings thanks to our sister organization Greenhorns. You can also visit the agrarian library, Reversing Hall. Smithereen Farm will be entering our 5th growing season in 2022.
Learn more at: https://smithereenfarm.com/
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Building community
Communities for Future
At this time of rupture, Communities for Future is about spreading seedlings of hope far and wide.
Europe - regionalCommunities for Future
Europe - regionalBuilding communityCross-sectorIn 2015 ECOLISE- the European network for community-led initiatives on climate change and sustainability - launched the annual European Day of Sustainable Communities to celebrate and showcase transformative community-led action. In September 2019 hundreds of local communities in 27 countries marked the day.
That month millions of people around the globe were on the streets joining students at climate strikes and Fridays for Future in demanding action in the face of the climate emergency.
Inspired by the protests, and by the desire to inspire and support citizens to take action in their communities, Communities for Future was born.
Six months later and everything changed with the onset of the COVID-19 pandemic. Economies ground to a halt. Millions of people’s lives have been shattered seemingly overnight. Global capitalism is exposed like never before.
For decades ecovillagers, permaculture practitioners, and those in the Transition Network, have been imagining the world anew. More importantly, they have been experimenting with and demonstrating sustainable and regenerative ways of living. Like careful gardeners, they have been tending the seeds of a fairer, more resilient world. At this time of rupture, Communities for Future is about spreading these seedlings of hope far and wide.
Learn more and get involved: https://communitiesforfuture.org/
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Cross-sector
Communities for Future
At this time of rupture, Communities for Future is about spreading seedlings of hope far and wide.
Europe - regionalCommunities for Future
Europe - regionalBuilding communityCross-sectorIn 2015 ECOLISE- the European network for community-led initiatives on climate change and sustainability - launched the annual European Day of Sustainable Communities to celebrate and showcase transformative community-led action. In September 2019 hundreds of local communities in 27 countries marked the day.
That month millions of people around the globe were on the streets joining students at climate strikes and Fridays for Future in demanding action in the face of the climate emergency.
Inspired by the protests, and by the desire to inspire and support citizens to take action in their communities, Communities for Future was born.
Six months later and everything changed with the onset of the COVID-19 pandemic. Economies ground to a halt. Millions of people’s lives have been shattered seemingly overnight. Global capitalism is exposed like never before.
For decades ecovillagers, permaculture practitioners, and those in the Transition Network, have been imagining the world anew. More importantly, they have been experimenting with and demonstrating sustainable and regenerative ways of living. Like careful gardeners, they have been tending the seeds of a fairer, more resilient world. At this time of rupture, Communities for Future is about spreading these seedlings of hope far and wide.
Learn more and get involved: https://communitiesforfuture.org/
VideoLink Copied -
Ecology
Reflections: Sustainability, wealth, and the major...
"On my first trip to the United States in two and a half years, it is hard not to notice the apocalyptic feel…and the persistent denial of obvious f...
USA BangladeshReflections: Sustainability, wealth, and the majority world
USA BangladeshEcologyBy Debra Efroymson, Executive Director of the Institute of Wellbeing in Bangladesh.
On my first trip to the United States in two and a half years, it is hard not to notice the apocalyptic feel…and the persistent denial of obvious facts. The day I arrive, I watch boats moving through flooded streets in Houston, Texas. I travel on to another southwestern city where I am nearly the only pedestrian; the city is built low, sprawling across vast spaces meant to be traversed by car. People refer to the 21-year drought in New Mexico and Arizona, yet continue to take unlimited if ever pricier water for granted. Fire and dust warnings flash on my phone as the winds nearly knock me off my feet; the sky is hazy, though it is not always obvious whether the cause is pollution or the smoke of the many fires.
Friends are leaving Arizona after decades, fearing upcoming water shortages and ever-more prevalent wildfires. Friends in Colorado refer to the smoke season, which has replaced spring. They tell me that many people have fled California after having their homes devastated or threatened by the many fires there.
I then travel to the northeast, relieved to escape the dry desert air into humidity, even drizzle. A day or two later, a fire warning again flashes on my phone. Even in the damper climes, strong winds spread the flames. I am used to the annual floods across Asia and have certainly heard about the forest fires in Australia and California, but had no idea just how bad the situation had grown across the southwestern United States. Then of course there is the economic and social devastation from Covid-related lockdowns, the monumental divisiveness in politics, and the soaring inflation. Homelessness, already prevalent, is growing among the elderly on fixed incomes, unable to pay rent. Everybody is hiring: where are the workers?
I visit an environmental fair in a small town. The focus is on electric cars, solar heating, composting, gardening, and avoiding packaging. All good, but the solutions seem laughably inadequate given the scope of the crisis we are facing across the globe.
Between the moments of angst, it is easy to relax and enjoy being in the States. I spend time with friends and family, eat good food, enjoy the cool weather and take long walks. But the feeling of impossibility, the inability to accept the reality of global challenges and make radical adjustments to our lifestyle to ensure a better future for our children, prevails. Americans are firmly entrenched in their wasteful lifestyles. They reject the construction of affordable housing in their neighborhoods, afraid that the new tenants will park their cars in the street, thus worsening traffic. They reject the possibility of housing people in extra space in the many under-occupied houses, for the same fear of worsened traffic. The focus is not on reducing car use and replacing car parking with affordable housing and trees, but on “sustainable” cars, as if such a thing existed. My father was unusual half a century ago for choosing to use a bicycle as transport, not recreation; alas, he would still be unusual today.
When I return to Dhaka, regularly classed as one of the most unlivable cities on the planet, I will again face the noise, filthy air, and humid heat. I won’t be roaming around the streets during the day, enjoying long walks and lovely scenery. On the other hand, my hope for the future will resurge. People are vastly less wasteful, despite the popularity of the automobile and luxury apartments among the rich. Bangladeshis know how to survive using minimum fuel and water, leaving a minimum impact on the planet. Young people are, understandably, concerned about the future, but many are also working actively for positive change. Policymakers everywhere are more concerned about political than planetary realities, and yet the level of nonsense seems far lower across Asia than across North America, and people’s ability to make their voices heard seems greater.
Years ago a Nepali colleague suggested that it is Nepalis who should be teaching Americans how to live sustainably. Sure, Nepali rivers and towns are polluted, but the average Nepali utilizes vastly fewer resources than an American—and their quality of life may be comparable. This is true across the Majority World (what is more commonly known as the Global South): people suffer from income inequality, pollution, and waste, and yet the average lifestyle is vastly more sustainable than that of people in the United States, Canada, Australia, or even Europe.
Every year, World Localization Day reminds us of the need to value the local. Of the need to appreciate the strength of local agriculture, local economies, and local communities, rather than continue our obsession with the foreign. Of the possibility of improving our lives by reducing pollution and waste, utilizing fewer resources, and gaining stronger communities and local economies, if we can just divert our gaze from the ubiquitous promotion of consumerism and materialism and focus instead on our true values.
The idea that the whole world should adopt the focus of the West on materialism and capitalism, despite the ensuing destruction of the environment, of communities, and of the poor, has always been tragic. It is even more so now that the climate crisis looms ever larger, merging with an ongoing pandemic and global inflation to threaten our existence.
There is another way. We see it in our communities, in the vendors selling from bicycle carts or from bundles on their heads, moving slowly through our streets, bringing needed goods to people. We see it in children playing in a back alley or cycling on a quiet street, in people growing gardens in small patches of urban land or on their rooftops. In communities where people still engage in informal exchange of homegrown food and simple services, perhaps paying for a couple of hours of childcare with eggs from their own chickens. On our streets where people still stop to greet each other and have the time for a chat, not always rushing to earn money to buy things that we are told we need and want. Where people do not spend all day attached to their smartphones.
It is easy to envy the lives of others, to believe that something better awaits over the horizon or across the sea. It is harder to appreciate what we have in our own neighborhoods and communities. But if we are ever to achieve genuine sustainability, to protect and restore nature while living lives of value and meaning, we need to rethink our values and ensure that they align with our planet. We are running out of time, but people in the Majority World are well placed to guide others in the pursuit of local resilience, local strength, and genuine local wealth. That guidance is more essential now than ever. I wish you all success as we join forces across the planet to celebrate the local and to resist the forces that endanger us all.
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Business
Lessons from Scotland's craft breweries
Scotland’s craft breweries offer an inspiring example of how local production can help build thriving local economies and communities.
United KingdomLessons from Scotland's craft breweries
United KingdomBusinessFoodArtisanal productionScotland’s craft breweries offer an inspiring example of how local production can help build thriving local economies and communities.
When goods and services are produced near where people live it creates bonds between businesses, communities and the land. It rescales the economy to a human level and encourages us to rediscover the purpose and value of our communities.
Wellbeing Economy Alliance Scotland’s report, Tapping into a Wellbeing Economy, documented the myriad ways Scotland’s craft brewers contribute to the development of local economies, collaborate with other businesses and put human connection and mutual support at the core of their work.
Craft brewers typically employ people who live locally, and they often hire flexibly, creating or adapting roles to accommodate the individual needs of people in their communities. Their strong sense of place and connection to their location tends to be part of their brand identity, product range and business strategy. For example, craft beers might feature local ingredients, or play on aspects of local heritage.
A key feature of a Wellbeing Economy is moving away from the idea of continual growth as the primary yardstick for success. Our society’s “more is more” mindset seems particularly in evidence when we think about the goals of enterprise. Craft breweries are part of a growing body of companies who are redefining what it means to succeed. Building a sustainable, independent and resilient business is often seen as a prize in itself.
Craft brewers commonly collaborate with each other in everything from production to marketing and distribution. For example, the tradition of “co-lab” brews sees brewers share skills, knowledge, and recipes to create a shared product. New firms often use or borrow their peers’ supplies and equipment and it is common for brewers to discuss the details of their recipes with each other. This collaborative mindset goes against the dominant business model that celebrates fierce competition.
Milngavie-based Jaw Brew is just one example of a brewery doing business differently. The family-run firm aims to become a world-leading circular economy micro-brewery. They seek to use as few
raw materials as possible and extract the maximum value from them to minimise waste.For its award-winning ‘Hardtack beer’, Jaw Brew partnered with a local bakery to use unsold bread rolls to partly replace the malted barley they would otherwise use. The team are also exploring making snack bars using spent grain, experimenting with compostable packaging made from waste products like cardboard or prawn shells and scoping the feasibility of capturing the CO2 emitted during the fermentation process and reusing it to carbonate their beer. Jaw Brew are committed to sharing these practices with other brewers to increase their impact.
The firm has no interest in growing the business for its own sake. Expansion for Jaw Brew could instead mean bottling their beer themselves, which would limit their transport footprint and create local jobs. Businesses like Jaw Brew prove that successful enterprises can put people and planet ahead of profit and positively contribute to the development of resilient communities.
Read the report: https://weall.org/tapping-into-a-wellbeing-economy-new-report-explores-lessons-from-scotlands-craftbreweries
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Food
Lessons from Scotland's craft breweries
Scotland’s craft breweries offer an inspiring example of how local production can help build thriving local economies and communities.
United KingdomLessons from Scotland's craft breweries
United KingdomBusinessFoodArtisanal productionScotland’s craft breweries offer an inspiring example of how local production can help build thriving local economies and communities.
When goods and services are produced near where people live it creates bonds between businesses, communities and the land. It rescales the economy to a human level and encourages us to rediscover the purpose and value of our communities.
Wellbeing Economy Alliance Scotland’s report, Tapping into a Wellbeing Economy, documented the myriad ways Scotland’s craft brewers contribute to the development of local economies, collaborate with other businesses and put human connection and mutual support at the core of their work.
Craft brewers typically employ people who live locally, and they often hire flexibly, creating or adapting roles to accommodate the individual needs of people in their communities. Their strong sense of place and connection to their location tends to be part of their brand identity, product range and business strategy. For example, craft beers might feature local ingredients, or play on aspects of local heritage.
A key feature of a Wellbeing Economy is moving away from the idea of continual growth as the primary yardstick for success. Our society’s “more is more” mindset seems particularly in evidence when we think about the goals of enterprise. Craft breweries are part of a growing body of companies who are redefining what it means to succeed. Building a sustainable, independent and resilient business is often seen as a prize in itself.
Craft brewers commonly collaborate with each other in everything from production to marketing and distribution. For example, the tradition of “co-lab” brews sees brewers share skills, knowledge, and recipes to create a shared product. New firms often use or borrow their peers’ supplies and equipment and it is common for brewers to discuss the details of their recipes with each other. This collaborative mindset goes against the dominant business model that celebrates fierce competition.
Milngavie-based Jaw Brew is just one example of a brewery doing business differently. The family-run firm aims to become a world-leading circular economy micro-brewery. They seek to use as few
raw materials as possible and extract the maximum value from them to minimise waste.For its award-winning ‘Hardtack beer’, Jaw Brew partnered with a local bakery to use unsold bread rolls to partly replace the malted barley they would otherwise use. The team are also exploring making snack bars using spent grain, experimenting with compostable packaging made from waste products like cardboard or prawn shells and scoping the feasibility of capturing the CO2 emitted during the fermentation process and reusing it to carbonate their beer. Jaw Brew are committed to sharing these practices with other brewers to increase their impact.
The firm has no interest in growing the business for its own sake. Expansion for Jaw Brew could instead mean bottling their beer themselves, which would limit their transport footprint and create local jobs. Businesses like Jaw Brew prove that successful enterprises can put people and planet ahead of profit and positively contribute to the development of resilient communities.
Read the report: https://weall.org/tapping-into-a-wellbeing-economy-new-report-explores-lessons-from-scotlands-craftbreweries
Link Copied -
Artisanal production
Lessons from Scotland's craft breweries
Scotland’s craft breweries offer an inspiring example of how local production can help build thriving local economies and communities.
United KingdomLessons from Scotland's craft breweries
United KingdomBusinessFoodArtisanal productionScotland’s craft breweries offer an inspiring example of how local production can help build thriving local economies and communities.
When goods and services are produced near where people live it creates bonds between businesses, communities and the land. It rescales the economy to a human level and encourages us to rediscover the purpose and value of our communities.
Wellbeing Economy Alliance Scotland’s report, Tapping into a Wellbeing Economy, documented the myriad ways Scotland’s craft brewers contribute to the development of local economies, collaborate with other businesses and put human connection and mutual support at the core of their work.
Craft brewers typically employ people who live locally, and they often hire flexibly, creating or adapting roles to accommodate the individual needs of people in their communities. Their strong sense of place and connection to their location tends to be part of their brand identity, product range and business strategy. For example, craft beers might feature local ingredients, or play on aspects of local heritage.
A key feature of a Wellbeing Economy is moving away from the idea of continual growth as the primary yardstick for success. Our society’s “more is more” mindset seems particularly in evidence when we think about the goals of enterprise. Craft breweries are part of a growing body of companies who are redefining what it means to succeed. Building a sustainable, independent and resilient business is often seen as a prize in itself.
Craft brewers commonly collaborate with each other in everything from production to marketing and distribution. For example, the tradition of “co-lab” brews sees brewers share skills, knowledge, and recipes to create a shared product. New firms often use or borrow their peers’ supplies and equipment and it is common for brewers to discuss the details of their recipes with each other. This collaborative mindset goes against the dominant business model that celebrates fierce competition.
Milngavie-based Jaw Brew is just one example of a brewery doing business differently. The family-run firm aims to become a world-leading circular economy micro-brewery. They seek to use as few
raw materials as possible and extract the maximum value from them to minimise waste.For its award-winning ‘Hardtack beer’, Jaw Brew partnered with a local bakery to use unsold bread rolls to partly replace the malted barley they would otherwise use. The team are also exploring making snack bars using spent grain, experimenting with compostable packaging made from waste products like cardboard or prawn shells and scoping the feasibility of capturing the CO2 emitted during the fermentation process and reusing it to carbonate their beer. Jaw Brew are committed to sharing these practices with other brewers to increase their impact.
The firm has no interest in growing the business for its own sake. Expansion for Jaw Brew could instead mean bottling their beer themselves, which would limit their transport footprint and create local jobs. Businesses like Jaw Brew prove that successful enterprises can put people and planet ahead of profit and positively contribute to the development of resilient communities.
Read the report: https://weall.org/tapping-into-a-wellbeing-economy-new-report-explores-lessons-from-scotlands-craftbreweries
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Cross-sector
Reflections: The end of globalization, the time fo...
"After many years in large, globalized cities, I have returned to my homeland...because I long for community, and I want to wave in the streets, show ...
SpainReflections: The end of globalization, the time for localization
SpainCross-sectorBy Jesus Iglesias Saugar, EU Climate Pact Ambassador at Social Climate
The war, pandemic, scarcity and climate crisis have laid bare the vulnerabilities of the fossil fuel-driven globalization; economic localization and cooperation will build resilience and sovereignty for all.
These are strange times, full of danger and opportunity. Perhaps we are finally waking up from the anesthetic sleep of a growth-obsessed economy, spending and throwing away as if there was no tomorrow, or as if there was a planet B. The worst pandemic of the century, the worst drought in decades, a war in Europe and an unthinkable shortage of everything have had to occur in cascade for us to realize that this globalization without limits or sense makes us highly vulnerable, putting at risk our food supply, energy independence, health and climate stability. We can still learn the lesson though: let’s stop consuming so much, produce here what we need, and cooperate fairly and in solidarity with the rest of the world, as we are doing now with the Ukrainian people.
The economic model of growth and globalization is so detached from the biophysical and social reality that its announced collapse has arrived, leaving no room for “normality” any more. We have altered the planetary balance that allowed the development of human civilization over the last 7,000 years.
There has been an awakening in the force nonetheless, a brutal one, but giving birth to possibility. We have begun to connect the dots: oil and gas still dominate our economies, but reducing our dependence from them, for example by turning down the heating, will help millions of people live on in Ukraine and Iraq and in the future. Just like our heavy reliance on international tourism generates massive unemployment the moment airports close, diversifying the economy and investing in R&D will open the gates for our young talents to return, especially to the rural world. Similarly, growing wheat and manufacturing sanitary equipment here will bring us food sovereignty and health resilience. Promoting savings, efficiency and community-led renewables will grant us the long-awaited energy independence not only from Putin, but from the greedy oligopolies, all while accelerating climate action. Revitalizing the rural world with the good old train, which does not run on gas or oil, is a matter of quality of life as well as social justice.
People must be at the center of this great transformation: we cannot leave farmers, shippers or small businesses stranded. Let's eliminate globalized intermediaries who take most of the margin without adding any real value, and bring back farmers’ markets, with direct interaction between producers and consumers, so as to get to know each other and trust in humanity again.
It all seems extremely complicated, but solutions follow simple, common principles such as reducing consumption, going back to the local, focusing on what is important, or recapturing time to enjoy it in good company. If you want to invest in the future, stay away from everything that smells of fossil fuels and globalization. If we want uncrowded and healthy environments, let's get out of the big cities, and repopulate the rural world to work, live and care for it. Coincidence or not, all this also reduces carbon emissions and pollution, and generates more and better jobs.
A good place to start is rethinking employment, the economy and social priorities. From prioritizing money to prioritizing time, people, health and life. Instead of valuing armies, oil reserves and real estate speculation, we can value healthy food, clean water, free culture, biodiversity, or the right to housing and universal healthcare. As well as a joyous laughter and a curious glance.
Next, we can share work, because there is plenty of it to rebuild and enjoy our world: from taking care of children and adults, healing the sick, rewilding cities or repopulating villages, to repairing what is damaged, reconverting what is unused, restoring degraded ecosystems, practicing regenerative agriculture, creating art, doing science, teaching and learning.
We can only change ourselves and our closest surroundings. So let’s also relocalize our lives where we are and our influence is maximum, and we’ll reap the fruits of our joint efforts with satisfaction.
Here is a little personal story along this shared journey: after many years in large, globalized cities, I have returned to my homeland: La Ribera del Duero, a rural winery region in northern-central Spain. To walk the trails of Machado, the poet, in search of better horizons. Because I long for community, and I want to wave in the streets, show that it is possible, create opportunities for young people to come back proud. I want to fight for the hospital and the train, help my brother with his artisanal organic wine cellar, harvest with the family again, feel the land where I was born, recover the self-esteem of the countryside, work 4 days a week, share it all, be happy.
Photo by Hovallef, CC BY-SA 4.0, via WIkimedia CommonsLink Copied -
Cross-sector
Reflections: Relocalizing is weaving life with aff...
"We can make a “creative, orderly and resilient transition” by relocalizing our forms of production, consumption and lifestyles in terms of econom...
MexicoReflections: Relocalizing is weaving life with affection and humility
MexicoCross-sectorBy Patricia Moguel Viveros, environmental educator and expert in resilience, art and community development
In the face of future pandemics and the collapse of civilization that is projected in no more than two decades due mainly to the climate and energy crisis, we only have one path: deglobalize, decarbonize and decrease the world economy that is socially and environmentally unsustainable and insane. We can make a “creative, orderly and resilient transition” by relocalizing our forms of production, consumption and lifestyles in terms of economy, culture, technology, and territory. In other words, our challenge is to build an economy for life which supposes a radical change in our ways of interpreting and relating to our human and biophysical environment. When we know that for numerous indigenous groups in Latin America, nature or the Pachamama is the space where life is reproduced and recreated, the modern world begins to question its own concept of nature, which has been lived and perceived only through capital, market, money. For the Quechuas, Mayas, Nahuats, among many other groups, nature is still seen and experienced as a subject and not as an object, whose cycles, processes and functions must be respected in order to perpetuate their own community life. Principles such as the common good, care for life and cooperation have been the main axes in their struggle to preserve and defend their biocultural heritage.
"Buen vivir" or "el bien común" - good living or the common good - means living in a dignified and full way from, with and for the human collective. In its original Quechua meaning, “ Sumak Kawsay ” or “Good Living” refers to the realization of the individual and the human collective, respecting the limits that Mother Earth imposes and whose dignity can only be obtained from building a balance and harmony with her. The care of life refers to the work and care that women mainly carry out in the daily reproduction of life and in its social reproduction. In the same way that we are experiencing an ecological and energy crisis, we are also experiencing a life care crisis because this is a job in which millions and millions of women work double and even triple shifts without being paid or recognized for their work, which also is not reflected in the monetary accounts of the economy of any country. The third principle called cooperation today plays a crucial role in getting out of the crisis of civilization. In an action of solidarity and cooperation, individuals affirm the fact that we are part of a whole and with this we revitalize our common origin. In a relocalization strategy, solidarity or cooperation would be the essential traits in the human being that urgently need to be rescued, especially in a modern industrial society that exacerbates individualism and personal interests through unfair and immoral competition.
Undoubtedly, the success of any community project depends on each one knowing that full development and individual fulfillment can occur if they recognize and contribute to the collective good to which they freely decide to belong, as a reciprocal voluntary service.
Español
Por Patricia Moguel Viveros, Educadora ambiental y experta en resiliencia, arte y desarrollo comunitarioRelocalizar es tejer la vida con afecto y humildad.
Ante futuras pandemias y el colapso civilizatorio que se proyecta en un plazo no mayor a dos décadas debido fundamentalmente a la crisis climática y energética, solo tenemos un camino: desglobalizar, descarbonizar y hacer decrecer la economía mundial que es social y ambientalmente insostenible e insana. Las rutas que tenemos para hacer una “transición creativa, ordenada y resiliente” es a partir de relocalizar nuestras formas de producción, consumo y estilos de vida en materia de economía, cultura, tecnología, y territorio. En otras palabras, es construir una economía para la vida lo cual supone un cambio radical en nuestras maneras de interpretar y de relacionarnos con nuestro entorno humano y biofísico. Cuando sabemos qué para numerosos grupos indígenas de Latinoamérica, la naturaleza o la pachamama es el espacio donde se reproduce y se recrea la vida, el mundo moderno empieza a cuestionarse su propio concepto de naturaleza la cual se vive y se percibe solo a partir del capital, mercado, dinero. Para los quechuas, mayas, náhuats, entre muchos otros grupos, la naturaleza aún es vista y vivida como sujeto y no como objeto, cuyos ciclos, procesos y funciones deben respetarse para perpetuar su propia vida comunitaria. Principios como el bien común, la cooperación y el cuidado de la vida han sido los ejes principales en su lucha por conservar y defender su patrimonio biocultural.
El buen vivir o el bien común significa vivir de manera digna y plena desde, con y para el colectivo humano. En su significado original quechua, “Sumak Kawsay” o “Buen Vivir” hace referencia a la realización del individuo y el colectivo humano, respetando los límites que la Madre Tierra impone y cuya dignidad solo puede obtenerse a partir de construir un equilibrio y armonía con ella. El cuidado de la vida se refiere al trabajo y cuidado que principalmente realizan las mujeres en la reproducción cotidiana de la vida y en su reproducción social. De la misma manera que vivimos una crisis ecológica y energética, también vivimos una crisis de cuidados de la vida porque este es un trabajo en el que millones y millones de mujeres cumplen con jornadas dobles y hasta triples sin ser remuneradas ni reconocidas por su trabajo, lo cual además no se ve reflejado en las cuentas monetarias de la economía de ningún país. El tercer principio llamado cooperación juega hoy un papel crucial para salir de la crisis civilizatoria. Es un hecho que en una acción solidaria y de cooperación los individuos reforzamos la idea de que somos parte de un todo y con ello retroalimentamos nuestro origen común. En la estrategia de relocalización, sería la solidaridad o cooperación el rasgo esencial en el ser humano que urge rescatar, sobre todo en una sociedad industrial moderna que exacerba el individualismo y los intereses personales a través de una competencia injusta e inmoral. Sin duda, el éxito de todo proyecto comunitario depende de que cada uno sepa que el pleno desarrollo y realización individual puede darse si reconoce y contribuye al bien colectivo al cual decide libremente pertenecer, como un servicio voluntario recíproco.
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Cross-sector
Jeonju City, South Korea: Towards localization and...
Jeonju City, South Korea is committed to "Shifting its administrative system away from a paradigm that prioritizes growth and development towards one ...
South KoreaJeonju City, South Korea: Towards localization and an economics of happiness
South KoreaCross-sectorPolicyJeonju City, South Korea is committed to "Shifting its administrative system away from a paradigm that prioritizes growth and development towards one that puts people first, and… to create an economy that works for the people and makes local communities happy."
Local Futures and Jeonju City joined hands for the first time in 2015, when we co-hosted the first ever Economics of Happiness conference in South Korea. This led to an ongoing collaboration and a yearly conference – an important event that builds upon the firm commitment of the Jeonju government to creating a healthy economy focused on human happiness and environmental health.
This video highlights the longstanding commitment to localization and economics of happiness in the City of Jeonju. In the video, the Mayor of Jeonju, Seungsu Kim, Chairman of the Economics of Happiness programme, Changhwan Oh, Moonkyon Heo and other key voices, share about specific activities and advances in Jeonju during the past 8 years, including policy changes related to the localization of food and finance.
Local Futures has organized 25 Economics of Happiness conferences in 8 countries together with local partners in the past 10 years. The conferences bring together internationally-recognized speakers, local leaders, activists, to stimulate critical debate about the global corporate economy, and explore locally-adapted alternatives that benefit people and Nature. Learn more: https://www.localfutures.org/programs/the-economics-of-happiness/international-conferences/
VideoLink Copied -
Policy
Jeonju City, South Korea: Towards localization and...
Jeonju City, South Korea is committed to "Shifting its administrative system away from a paradigm that prioritizes growth and development towards one ...
South KoreaJeonju City, South Korea: Towards localization and an economics of happiness
South KoreaCross-sectorPolicyJeonju City, South Korea is committed to "Shifting its administrative system away from a paradigm that prioritizes growth and development towards one that puts people first, and… to create an economy that works for the people and makes local communities happy."
Local Futures and Jeonju City joined hands for the first time in 2015, when we co-hosted the first ever Economics of Happiness conference in South Korea. This led to an ongoing collaboration and a yearly conference – an important event that builds upon the firm commitment of the Jeonju government to creating a healthy economy focused on human happiness and environmental health.
This video highlights the longstanding commitment to localization and economics of happiness in the City of Jeonju. In the video, the Mayor of Jeonju, Seungsu Kim, Chairman of the Economics of Happiness programme, Changhwan Oh, Moonkyon Heo and other key voices, share about specific activities and advances in Jeonju during the past 8 years, including policy changes related to the localization of food and finance.
Local Futures has organized 25 Economics of Happiness conferences in 8 countries together with local partners in the past 10 years. The conferences bring together internationally-recognized speakers, local leaders, activists, to stimulate critical debate about the global corporate economy, and explore locally-adapted alternatives that benefit people and Nature. Learn more: https://www.localfutures.org/programs/the-economics-of-happiness/international-conferences/
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Food
University of Kassel - An Inner Journey
Students at the University of Kassel share a guided meditation exercise that we can all do: an imaginative journey into the agriculture of tomorrow.
GermanyUniversity of Kassel - An Inner Journey
GermanyFoodArts and mediaStudents at the University of Kassel's Witzenhausen Faculty of Organic Agriculture Sciences in Germany are sharing, below, a guided meditation exercise: an imaginative journey into the agriculture of tomorrow.
An Inner Journey
Adapted from an essay by Gabriel Erben
On June 2nd, 2022 a group of 23 students, along with Dr. Sebastian Kretschmer (a professor of regenerative, organic vegetable cultivation) met at an agricultural research plot in Witzenhausen. We spent the afternoon sharing talks on organic garlic breeding and bio-intensive no-dig market gardening; enjoying cake and pretzels made with local, organic ingredients; and engaging with four beautiful artistic offerings by student groups:
An introduction into local greeting cultures from around the world. A game of “Nature Memory”. A lovely poem, written by one of the students. And a guided meditation (below) to visualize and manifest vibrant, healthy agricultural systems.
Together we dedicated our time toward World Localization and its manifold positive externalities that we can imagine all too well.
What does your ideal “Community Supported Agriculture” (CSA) look like? What does your “agriculture of tomorrow” look like?
A Guided Imaginative Journey
Duration: approximately 10 minutesDesignate one facilitator to read the text aloud, or make a voice recording and play it back to yourself.
It all starts with an idea. Every idea starts with an imagination. Every imagination is connected with a feeling.
Please close your eyes. You’ll see more.
Start your journey at a spot in nature, a spot you enjoy.
Perceive your surroundings with all your senses. What plants and animals are there? What daytime is it? What kind of landscape are you in? What feels special? What’s the weather like?
Continue to walk towards your CSA/farm. Just follow the path and sense your surroundings.
Walk until you reach the threshold, gateway or entry point of your CSA/farm. Stop for a second and perceive your feelings.
Continue to walk towards the center of the farm. What and who do you meet on your way? What’s the atmosphere like? What’s the speed like? What character do you associate with the farm life? What kind of work is done? What relationships are there? What animals, what plants, what human beings?
Browse around for a little and discover every angle, corner, spot, field and building, all parts of the farm organism.
What are you attracted by? Where do you feel most comfortable? What’s your role at the farm? What does it feel like?
Return to the center of the farm and take a 5-senses-picture of the farm life with your inner camera and save it.
Go back to the threshold you crossed to enter. Take a look at your farm. Follow the path back to your starting point.
As soon as you’re back, open your eyes and come back to your room.
Thank you.
After your inner journey, leave time to write down or draw your experiences, or to talk to other participants, to help manifest your visions. You can also make use of movements, objects, and melodies to bring your dreaming into being.
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Arts and media
University of Kassel - An Inner Journey
Students at the University of Kassel share a guided meditation exercise that we can all do: an imaginative journey into the agriculture of tomorrow.
GermanyUniversity of Kassel - An Inner Journey
GermanyFoodArts and mediaStudents at the University of Kassel's Witzenhausen Faculty of Organic Agriculture Sciences in Germany are sharing, below, a guided meditation exercise: an imaginative journey into the agriculture of tomorrow.
An Inner Journey
Adapted from an essay by Gabriel Erben
On June 2nd, 2022 a group of 23 students, along with Dr. Sebastian Kretschmer (a professor of regenerative, organic vegetable cultivation) met at an agricultural research plot in Witzenhausen. We spent the afternoon sharing talks on organic garlic breeding and bio-intensive no-dig market gardening; enjoying cake and pretzels made with local, organic ingredients; and engaging with four beautiful artistic offerings by student groups:
An introduction into local greeting cultures from around the world. A game of “Nature Memory”. A lovely poem, written by one of the students. And a guided meditation (below) to visualize and manifest vibrant, healthy agricultural systems.
Together we dedicated our time toward World Localization and its manifold positive externalities that we can imagine all too well.
What does your ideal “Community Supported Agriculture” (CSA) look like? What does your “agriculture of tomorrow” look like?
A Guided Imaginative Journey
Duration: approximately 10 minutesDesignate one facilitator to read the text aloud, or make a voice recording and play it back to yourself.
It all starts with an idea. Every idea starts with an imagination. Every imagination is connected with a feeling.
Please close your eyes. You’ll see more.
Start your journey at a spot in nature, a spot you enjoy.
Perceive your surroundings with all your senses. What plants and animals are there? What daytime is it? What kind of landscape are you in? What feels special? What’s the weather like?
Continue to walk towards your CSA/farm. Just follow the path and sense your surroundings.
Walk until you reach the threshold, gateway or entry point of your CSA/farm. Stop for a second and perceive your feelings.
Continue to walk towards the center of the farm. What and who do you meet on your way? What’s the atmosphere like? What’s the speed like? What character do you associate with the farm life? What kind of work is done? What relationships are there? What animals, what plants, what human beings?
Browse around for a little and discover every angle, corner, spot, field and building, all parts of the farm organism.
What are you attracted by? Where do you feel most comfortable? What’s your role at the farm? What does it feel like?
Return to the center of the farm and take a 5-senses-picture of the farm life with your inner camera and save it.
Go back to the threshold you crossed to enter. Take a look at your farm. Follow the path back to your starting point.
As soon as you’re back, open your eyes and come back to your room.
Thank you.
After your inner journey, leave time to write down or draw your experiences, or to talk to other participants, to help manifest your visions. You can also make use of movements, objects, and melodies to bring your dreaming into being.
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Cross-sector
The REconomy Centre and the Local Entrepreneur For...
The REconomy Centre, located in Totnes, UK (the town that fostered the Transition Town movement), is a drop-in workspace and a supportive, nurturing i...
United KingdomThe REconomy Centre and the Local Entrepreneur Forum
United KingdomCross-sectorBusinessThe REconomy Centre, located in Totnes, UK (the town that fostered the Transition Town movement), is a drop-in workspace and a supportive, nurturing incubator for start-up enterprises and community projects in the area.
It is also the home of the Totnes REconomy Project, the Local Entrepreneur Forum, and a host of other programmes aiming to support a strong, resilient and equitable local economy.
The Local Entrepreneur Forum is a powerful catalyst for a vibrant, bustling, and abundant new economy in the Totnes area, in the South of England.Every year, we bring the community together – entrepreneurs, investors, and other change makers together to learn from each other, form new relationships, and begin enterprising collaborations. Social, sustainable, regenerative, resilient, innovative – new enterprises creating meaningful livelihoods and contributing to the community in positive ways. This is the beating heart of what we call ‘community supported entrepreneurism’.
The idea is simple. People with ideas for new businesses which will contribute to the resilience and diversity of the local economy pitch that idea to a ‘Community of Dragons’, made up of members of their local community. The idea is that everyone is an investor, whether they can lend a hand or invest money.
Everyone has a stake in their local economy and everyone can be an investor, too. Entrepreneurs need all kinds of support. Financial capital is important, but so are other forms of support, from expert mentoring to child care. Entrepreneurs supported by the community do better. The economy does better, too.
In 2022, the Local Entrepreneur Forum in Totnes celebrated its 10th year.
To date, 40 local entrepreneurs have pitched projects to the local community! Over 250 people have played the role of ‘community dragon’ and have made over 1000 ‘investments’, ranging from practical help and expert advice to cash in hand.
Watch the video from the 10th anniversary of the The Local Entrepreneur Forum in Totnes, hosted at the New Lion Brewery, which received support from the community at the very first LEF in 2012.
VIDEO - https://youtu.be/VVWfTBvN5EI
Read the impact report of these projects here: http://bit.ly/TRP_Impact_Report_2017
Check out the Local Economic Blueprint developed by REconomy: https://reconomycentre.org/home/economic-blueprint/
Watch a recording of REconomy's World Localization Day 2022 event - 'How to transform your local economy in 1 day. (Almost.) - here:
https://www.youtube.com/watch?v=KwBNeFzKZGAVideoLink Copied -
Business
The REconomy Centre and the Local Entrepreneur For...
The REconomy Centre, located in Totnes, UK (the town that fostered the Transition Town movement), is a drop-in workspace and a supportive, nurturing i...
United KingdomThe REconomy Centre and the Local Entrepreneur Forum
United KingdomCross-sectorBusinessThe REconomy Centre, located in Totnes, UK (the town that fostered the Transition Town movement), is a drop-in workspace and a supportive, nurturing incubator for start-up enterprises and community projects in the area.
It is also the home of the Totnes REconomy Project, the Local Entrepreneur Forum, and a host of other programmes aiming to support a strong, resilient and equitable local economy.
The Local Entrepreneur Forum is a powerful catalyst for a vibrant, bustling, and abundant new economy in the Totnes area, in the South of England.Every year, we bring the community together – entrepreneurs, investors, and other change makers together to learn from each other, form new relationships, and begin enterprising collaborations. Social, sustainable, regenerative, resilient, innovative – new enterprises creating meaningful livelihoods and contributing to the community in positive ways. This is the beating heart of what we call ‘community supported entrepreneurism’.
The idea is simple. People with ideas for new businesses which will contribute to the resilience and diversity of the local economy pitch that idea to a ‘Community of Dragons’, made up of members of their local community. The idea is that everyone is an investor, whether they can lend a hand or invest money.
Everyone has a stake in their local economy and everyone can be an investor, too. Entrepreneurs need all kinds of support. Financial capital is important, but so are other forms of support, from expert mentoring to child care. Entrepreneurs supported by the community do better. The economy does better, too.
In 2022, the Local Entrepreneur Forum in Totnes celebrated its 10th year.
To date, 40 local entrepreneurs have pitched projects to the local community! Over 250 people have played the role of ‘community dragon’ and have made over 1000 ‘investments’, ranging from practical help and expert advice to cash in hand.
Watch the video from the 10th anniversary of the The Local Entrepreneur Forum in Totnes, hosted at the New Lion Brewery, which received support from the community at the very first LEF in 2012.
VIDEO - https://youtu.be/VVWfTBvN5EI
Read the impact report of these projects here: http://bit.ly/TRP_Impact_Report_2017
Check out the Local Economic Blueprint developed by REconomy: https://reconomycentre.org/home/economic-blueprint/
Watch a recording of REconomy's World Localization Day 2022 event - 'How to transform your local economy in 1 day. (Almost.) - here:
https://www.youtube.com/watch?v=KwBNeFzKZGAVideoLink Copied -
Cross-sector
Local First Arizona/Good Food Finder
Local First Arizona is working to build equitable systems and to create a vibrant and resilient Arizona economy. Our local food initiative is called G...
USALocal First Arizona/Good Food Finder
USACross-sectorFoodBusinessLocal First Arizona has been working since 2003 to build equitable systems and to create a vibrant and resilient Arizona economy. We are focused on building a diverse and inclusive Arizona economy through a multi-faceted approach including developing entrepreneurs, small businesses, and rural communities, as well as
rebuilding Arizona's food system.To strengthen Arizona's local food system, we created the Good Food Finder, an online directory and educational resource hub focused on shortening the food chain between our farmers and consumers and by preserving farmland. We work to (re)connect people to where their food grows, how it grows, and who grows it. It is through this reconnection that we can strengthen our communities, as well as heal ourselves and our planet.
Our Phoenix Film Festival award-winning Good Food Film Series tells the stories of Arizona farmers, ranchers, and advocates who are making significant contributions to the local food movement. Film topics revolve around sustainability and conservation efforts, farmland loss, indigenous pathways, food sovereignty and justice, and regenerative practices that farmers are using to address land, water, and climate challenges.
In response to the COVID crises, Local First Arizona collaborated with the City of Phoenix to utilize CARES Act dollars to provide high-quality meals to COVID-impacted families across the City of Phoenix. The Feed Phoenix initiative brought together local farms with restaurants and caterers to create meals using at least three types of Phoenix-grown produce in order to sustain local jobs and supply chains, strengthen the local food economy, and, most importantly, help keep Phoenicians healthy during the ongoing COVID-19 economic, health, and social crises. The Feed Phoenix program saved over 200 jobs, 60+ businesses, and served over 170,000 meals to people struggling with access to healthy food.
Another core focus of Local First Arizona is farmland preservation, which provides the foundation to ensuring that we have a localized, adaptive food system. Our Coalition for Farmland Preservation is working to preserve our agricultural lands, advocating for affordable, communal farmland, and educating others on how we can all support our local farmers and growers.
By connecting the goals of food security, healthy food, and access to cultural foods with the ideas of land stewardship and community-based agriculture, people are reclaiming their role in building a localized food system that restores relationships, economies, and the planet.
VideoLink Copied -
Food
Local First Arizona/Good Food Finder
Local First Arizona is working to build equitable systems and to create a vibrant and resilient Arizona economy. Our local food initiative is called G...
USALocal First Arizona/Good Food Finder
USACross-sectorFoodBusinessLocal First Arizona has been working since 2003 to build equitable systems and to create a vibrant and resilient Arizona economy. We are focused on building a diverse and inclusive Arizona economy through a multi-faceted approach including developing entrepreneurs, small businesses, and rural communities, as well as
rebuilding Arizona's food system.To strengthen Arizona's local food system, we created the Good Food Finder, an online directory and educational resource hub focused on shortening the food chain between our farmers and consumers and by preserving farmland. We work to (re)connect people to where their food grows, how it grows, and who grows it. It is through this reconnection that we can strengthen our communities, as well as heal ourselves and our planet.
Our Phoenix Film Festival award-winning Good Food Film Series tells the stories of Arizona farmers, ranchers, and advocates who are making significant contributions to the local food movement. Film topics revolve around sustainability and conservation efforts, farmland loss, indigenous pathways, food sovereignty and justice, and regenerative practices that farmers are using to address land, water, and climate challenges.
In response to the COVID crises, Local First Arizona collaborated with the City of Phoenix to utilize CARES Act dollars to provide high-quality meals to COVID-impacted families across the City of Phoenix. The Feed Phoenix initiative brought together local farms with restaurants and caterers to create meals using at least three types of Phoenix-grown produce in order to sustain local jobs and supply chains, strengthen the local food economy, and, most importantly, help keep Phoenicians healthy during the ongoing COVID-19 economic, health, and social crises. The Feed Phoenix program saved over 200 jobs, 60+ businesses, and served over 170,000 meals to people struggling with access to healthy food.
Another core focus of Local First Arizona is farmland preservation, which provides the foundation to ensuring that we have a localized, adaptive food system. Our Coalition for Farmland Preservation is working to preserve our agricultural lands, advocating for affordable, communal farmland, and educating others on how we can all support our local farmers and growers.
By connecting the goals of food security, healthy food, and access to cultural foods with the ideas of land stewardship and community-based agriculture, people are reclaiming their role in building a localized food system that restores relationships, economies, and the planet.
VideoLink Copied -
Business
Local First Arizona/Good Food Finder
Local First Arizona is working to build equitable systems and to create a vibrant and resilient Arizona economy. Our local food initiative is called G...
USALocal First Arizona/Good Food Finder
USACross-sectorFoodBusinessLocal First Arizona has been working since 2003 to build equitable systems and to create a vibrant and resilient Arizona economy. We are focused on building a diverse and inclusive Arizona economy through a multi-faceted approach including developing entrepreneurs, small businesses, and rural communities, as well as
rebuilding Arizona's food system.To strengthen Arizona's local food system, we created the Good Food Finder, an online directory and educational resource hub focused on shortening the food chain between our farmers and consumers and by preserving farmland. We work to (re)connect people to where their food grows, how it grows, and who grows it. It is through this reconnection that we can strengthen our communities, as well as heal ourselves and our planet.
Our Phoenix Film Festival award-winning Good Food Film Series tells the stories of Arizona farmers, ranchers, and advocates who are making significant contributions to the local food movement. Film topics revolve around sustainability and conservation efforts, farmland loss, indigenous pathways, food sovereignty and justice, and regenerative practices that farmers are using to address land, water, and climate challenges.
In response to the COVID crises, Local First Arizona collaborated with the City of Phoenix to utilize CARES Act dollars to provide high-quality meals to COVID-impacted families across the City of Phoenix. The Feed Phoenix initiative brought together local farms with restaurants and caterers to create meals using at least three types of Phoenix-grown produce in order to sustain local jobs and supply chains, strengthen the local food economy, and, most importantly, help keep Phoenicians healthy during the ongoing COVID-19 economic, health, and social crises. The Feed Phoenix program saved over 200 jobs, 60+ businesses, and served over 170,000 meals to people struggling with access to healthy food.
Another core focus of Local First Arizona is farmland preservation, which provides the foundation to ensuring that we have a localized, adaptive food system. Our Coalition for Farmland Preservation is working to preserve our agricultural lands, advocating for affordable, communal farmland, and educating others on how we can all support our local farmers and growers.
By connecting the goals of food security, healthy food, and access to cultural foods with the ideas of land stewardship and community-based agriculture, people are reclaiming their role in building a localized food system that restores relationships, economies, and the planet.
VideoLink Copied -
Food
Synthetic food production - a new threat to health...
Mika Tsutsumi, a Japanese author, journalist and social activist known for her political analyses and criticism of corporate globalization, speaks abo...
JapanSynthetic food production - a new threat to healthy local food systems
JapanFoodCross-sectorPolicyMika Tsutsumi, a Japanese author, journalist and social activist known for her political analyzes and criticism of corporate globalization, delivers a compelling message for World Localization Day 2022.
In this video, Tsutsumi speaks about the threat posed by synthetic corporate-driven lab-foods to biodiverse local food systems and food sovereignty and the need to localize:
Mika Tsutsumi is an accomplished author, best known for the international bestseller Corporate Poor Superstate America, and the Sinking Superpower America, a critical analysis of the history of neoliberal economics.
VideoLink Copied -
Cross-sector
Synthetic food production - a new threat to health...
Mika Tsutsumi, a Japanese author, journalist and social activist known for her political analyses and criticism of corporate globalization, speaks abo...
JapanSynthetic food production - a new threat to healthy local food systems
JapanFoodCross-sectorPolicyMika Tsutsumi, a Japanese author, journalist and social activist known for her political analyzes and criticism of corporate globalization, delivers a compelling message for World Localization Day 2022.
In this video, Tsutsumi speaks about the threat posed by synthetic corporate-driven lab-foods to biodiverse local food systems and food sovereignty and the need to localize:
Mika Tsutsumi is an accomplished author, best known for the international bestseller Corporate Poor Superstate America, and the Sinking Superpower America, a critical analysis of the history of neoliberal economics.
VideoLink Copied -
Policy
Synthetic food production - a new threat to health...
Mika Tsutsumi, a Japanese author, journalist and social activist known for her political analyses and criticism of corporate globalization, speaks abo...
JapanSynthetic food production - a new threat to healthy local food systems
JapanFoodCross-sectorPolicyMika Tsutsumi, a Japanese author, journalist and social activist known for her political analyzes and criticism of corporate globalization, delivers a compelling message for World Localization Day 2022.
In this video, Tsutsumi speaks about the threat posed by synthetic corporate-driven lab-foods to biodiverse local food systems and food sovereignty and the need to localize:
Mika Tsutsumi is an accomplished author, best known for the international bestseller Corporate Poor Superstate America, and the Sinking Superpower America, a critical analysis of the history of neoliberal economics.
VideoLink Copied -
Policy
Legislating for food sovereignty: A visionary Loca...
Ryuhei Kawada, activist and Minister of Parliament (The National Diet, House of Councillors) in Japan, shares about a truly inspiring piece of legisla...
JapanLegislating for food sovereignty: A visionary Local Food bill in Japan
JapanPolicyFoodRyuhei Kawada, activist and Minister of Parliament (The National Diet, House of Councillors) in Japan, shares a powerful message for World Localization Day 2022.
During the past two years, Kawada has been preparing a truly inspiring piece of legislation - the Local Food Act.
If passed, the bill will decrease Japan's dependence on imported foods, protect native seeds from the stranglehold of corporate agribusiness and support local farmers. In short, it will pave the way for food sovereignty and allow for the development of strong local food systems.
VideoLink Copied -
Food
Legislating for food sovereignty: A visionary Loca...
Ryuhei Kawada, activist and Minister of Parliament (The National Diet, House of Councillors) in Japan, shares about a truly inspiring piece of legisla...
JapanLegislating for food sovereignty: A visionary Local Food bill in Japan
JapanPolicyFoodRyuhei Kawada, activist and Minister of Parliament (The National Diet, House of Councillors) in Japan, shares a powerful message for World Localization Day 2022.
During the past two years, Kawada has been preparing a truly inspiring piece of legislation - the Local Food Act.
If passed, the bill will decrease Japan's dependence on imported foods, protect native seeds from the stranglehold of corporate agribusiness and support local farmers. In short, it will pave the way for food sovereignty and allow for the development of strong local food systems.
VideoLink Copied -
Business
Japan Workers Cooperative Union
Japan Workers Cooperative Union (JWCU) comprises 27 co-operatives owned and democratically controlled by a total 13,000 worker-members throughout Ja...
JapanJapan Workers Cooperative Union
JapanBusinessNetworksJapan Workers Cooperative Union (JWCU) unites 27 co-operatives and a total of 13,000 worker-member throughout Japan. Each cooperative is owned and democratically controlled by their members and dedicated to creating jobs and promoting the well-being of the communities in which they are embedded.
The cooperatives are diverse and include sectors such as the social services, building maintenance, environment and food & agriculture. They provide meaningful livelihoods to thousands of people, the 300 Million USD annual turnover (2017), go a long way to strengthen local communities and economies.
In addition to contributing to the community through the businesses, JWCU seeks to strengthen its bonds to the community through social solidarity activities: organizing seminars and symposia on a broad range of social issues; providing disaster aid and protesting nuclear energy.
“We have discovered .. a new way of working to create enterprises, in which each person can be a master of his or her own life. It is a way of linking the needs of human life, local communities, and their difficulties, such that everybody jointly contributes to building capital, managing businesses democratically, and sharing responsibilities”.
JWCU envisions a society defined by solidarity and sustainability, and emphasizes three elements to achieve it:
- Inclusive society - no one left behind
- Social solidarity economy - humans and nature coexist with harmony
- Localized society - local people administer their own regions democratically.
Workers' Cooperatives Act - Historic win
On 4th of December, 2020, the Japanese cooperative movement celebrated a historic win with an unanimous adoption of the Workers' Cooperatives Act by the National Diet (Japanese Parliament).
The Japan Workers’ Cooperative Union has campaigned for over 30 years for the law. Prior to its adoption, Japan had no specific legal form for worker cooperatives, which had to register either as non-profit organizations or small and medium enterprises.
The Act paves the way for revitalisation of worker cooperatives and grants autonomy to workers in Japan who are now empowered to invest and manage their own cooperative enterprises.
Learn more:
Link Copied -
Networks
Japan Workers Cooperative Union
Japan Workers Cooperative Union (JWCU) comprises 27 co-operatives owned and democratically controlled by a total 13,000 worker-members throughout Ja...
JapanJapan Workers Cooperative Union
JapanBusinessNetworksJapan Workers Cooperative Union (JWCU) unites 27 co-operatives and a total of 13,000 worker-member throughout Japan. Each cooperative is owned and democratically controlled by their members and dedicated to creating jobs and promoting the well-being of the communities in which they are embedded.
The cooperatives are diverse and include sectors such as the social services, building maintenance, environment and food & agriculture. They provide meaningful livelihoods to thousands of people, the 300 Million USD annual turnover (2017), go a long way to strengthen local communities and economies.
In addition to contributing to the community through the businesses, JWCU seeks to strengthen its bonds to the community through social solidarity activities: organizing seminars and symposia on a broad range of social issues; providing disaster aid and protesting nuclear energy.
“We have discovered .. a new way of working to create enterprises, in which each person can be a master of his or her own life. It is a way of linking the needs of human life, local communities, and their difficulties, such that everybody jointly contributes to building capital, managing businesses democratically, and sharing responsibilities”.
JWCU envisions a society defined by solidarity and sustainability, and emphasizes three elements to achieve it:
- Inclusive society - no one left behind
- Social solidarity economy - humans and nature coexist with harmony
- Localized society - local people administer their own regions democratically.
Workers' Cooperatives Act - Historic win
On 4th of December, 2020, the Japanese cooperative movement celebrated a historic win with an unanimous adoption of the Workers' Cooperatives Act by the National Diet (Japanese Parliament).
The Japan Workers’ Cooperative Union has campaigned for over 30 years for the law. Prior to its adoption, Japan had no specific legal form for worker cooperatives, which had to register either as non-profit organizations or small and medium enterprises.
The Act paves the way for revitalisation of worker cooperatives and grants autonomy to workers in Japan who are now empowered to invest and manage their own cooperative enterprises.
Learn more:
Link Copied -
Food
Five Acre Farm, Bristol, UK
Five Acre Farm produces organic food and embraces the principles of the ‘farm to fork’ movement.
United KingdomFive Acre Farm, Bristol, UK
United KingdomFoodFive Acre Farm located near Bristol City in the West of England, has produced a gem of a video for World Localization Day 2022.
To the tune of flute music, we are presented with the beauty of local food production in harmony with nature.
Five Acre Farm produces organic food and embraces the principles of the ‘farm to fork’ movement. The Farm springs out the Tobacco Factory, a creative hub in Bristol, home to a local food & drink restaurant, a theater, a weekly market and not least, the Five Acre Farm shop.Their food is also available to buy online for collection or delivery.
Read the inspiring story about Five Acre Farm and its connection to the Tobacco Factory: https://fiveacre.farm/VideoLink Copied -
Food
Institute of Wellbeing Bangladesh, WLD 2022 Report
A report of the many inspiring activities carried out by Institute of Wellbeing in Bangladesh for World Localization Day 2022.
BangladeshInstitute of Wellbeing Bangladesh, WLD 2022 Report
BangladeshFoodBusinessBuilt environmentCultureBuilding communityWorld Localization Day Celebration 2022
IWB and Partners, BangladeshThe Institute of Wellbeing (IWB), Bangladesh Youth Climate Network (BYCN), Carfree Cities Alliance Bangladesh (CCAB) and Work for a Better Bangladesh (WBB) Trust jointly and individually organized various events to celebrate World Localization Day this June, 2022. Read the full report with photos here; summary below.
Talk Shows
IWB organized two live talk shows, with interns from Bangladesh, Nepal and Myanmar, all studying at the Asian University for Women (AUW). The talk shows, in English and hosted by the IWB Executive Director, were aired on the IWB Facebook Page.June 15th: Localization & Climate
The students discussed ways in which globalization is increasing the climate crisis and what aspects of the climate crisis concern them most. An Indigenous student talked about what her culture has to offer in terms of living within planetary limits. They also discussed how localization could lead to a more stable climate and better lives by reducing emissions and increasing resilience.June 16th: Localization: A Personal Perspective
The students shared aspects of their local culture that they most value. A Nepali woman spoke of the childhood games she played and how she enjoyed going to local shops and markets with her parents. Other students shared what they love about Chittagong: the small local shops and the strong community. They also discussed how government could act to control rather than subsidize corporations to achieve better results for people and planet.Social media
IWB regularly shared posts during the first few weeks of June about localization and what it means to us.Short film
Three of the AUW interns made a short film, in English, about localization, featuring shots of small shops in Chittagong.Exhibition and activities
The highlight of our World Localization Day celebration was an exhibition and various activities on the 20th of June at the WBB Trust office. Stalls exhibited local fruits, showed a sample farmers’ market, showed images and descriptions of local games, highlighted indigenous (Garo) culture, and displayed a model of a canal being used for transport, with a recreational path for walking and cycling running along it.The Health Rights department of WBB Trust performed a skit about a young boy who gets sick from eating too much corporate junk food; the doctor advises him and his parents to focus instead on fresh, local, healthy foods and to engage in outdoor play rather than playing games on his Smart-phone.
The Livable Cities department of WBB Trust discussed the disappearance of traditional childhood games and the need for more open public space for such games to be played; the importance of rickshaws and vendors to urban transport, convenience and safety; and their model for canal-based transport and recreation.
The Farmers Market group at WBB Trust discussed the importance of farmers markets, of revitalizing local crops rather than prioritizing foreign food, and the benefits of a closer connection between farmers and consumers.
Carfree Cities Alliance Bangladesh performed an original song in traditional style about the problems of motorized transport and the many benefits of a carfree city.
Bangladesh Youth Climate Network and Stop Emissions Now performed a skit and discussed how our fascination with foreign goods and foreign travel is polluting the earth and worsening the climate crisis, as well as wasting our money.
A Garo staff person from IWB showed a presentation about her local culture and performed a traditional dance.
Staff from IWB showed a presentation about bad effects of globalization and told a story about Localization and Globalization as two brothers comparing their lifestyles; at the end Globalization realizes that his lifestyle is harming himself as well as the planet, and he agrees to learn from his Localization brother.
Participants in the event all enjoyed themselves, learned a lot, and agreed that it is now much clearer to them how the harms of globalization can be countered by active and strong support for localization.
Link Copied -
Business
Institute of Wellbeing Bangladesh, WLD 2022 Report
A report of the many inspiring activities carried out by Institute of Wellbeing in Bangladesh for World Localization Day 2022.
BangladeshInstitute of Wellbeing Bangladesh, WLD 2022 Report
BangladeshFoodBusinessBuilt environmentCultureBuilding communityWorld Localization Day Celebration 2022
IWB and Partners, BangladeshThe Institute of Wellbeing (IWB), Bangladesh Youth Climate Network (BYCN), Carfree Cities Alliance Bangladesh (CCAB) and Work for a Better Bangladesh (WBB) Trust jointly and individually organized various events to celebrate World Localization Day this June, 2022. Read the full report with photos here; summary below.
Talk Shows
IWB organized two live talk shows, with interns from Bangladesh, Nepal and Myanmar, all studying at the Asian University for Women (AUW). The talk shows, in English and hosted by the IWB Executive Director, were aired on the IWB Facebook Page.June 15th: Localization & Climate
The students discussed ways in which globalization is increasing the climate crisis and what aspects of the climate crisis concern them most. An Indigenous student talked about what her culture has to offer in terms of living within planetary limits. They also discussed how localization could lead to a more stable climate and better lives by reducing emissions and increasing resilience.June 16th: Localization: A Personal Perspective
The students shared aspects of their local culture that they most value. A Nepali woman spoke of the childhood games she played and how she enjoyed going to local shops and markets with her parents. Other students shared what they love about Chittagong: the small local shops and the strong community. They also discussed how government could act to control rather than subsidize corporations to achieve better results for people and planet.Social media
IWB regularly shared posts during the first few weeks of June about localization and what it means to us.Short film
Three of the AUW interns made a short film, in English, about localization, featuring shots of small shops in Chittagong.Exhibition and activities
The highlight of our World Localization Day celebration was an exhibition and various activities on the 20th of June at the WBB Trust office. Stalls exhibited local fruits, showed a sample farmers’ market, showed images and descriptions of local games, highlighted indigenous (Garo) culture, and displayed a model of a canal being used for transport, with a recreational path for walking and cycling running along it.The Health Rights department of WBB Trust performed a skit about a young boy who gets sick from eating too much corporate junk food; the doctor advises him and his parents to focus instead on fresh, local, healthy foods and to engage in outdoor play rather than playing games on his Smart-phone.
The Livable Cities department of WBB Trust discussed the disappearance of traditional childhood games and the need for more open public space for such games to be played; the importance of rickshaws and vendors to urban transport, convenience and safety; and their model for canal-based transport and recreation.
The Farmers Market group at WBB Trust discussed the importance of farmers markets, of revitalizing local crops rather than prioritizing foreign food, and the benefits of a closer connection between farmers and consumers.
Carfree Cities Alliance Bangladesh performed an original song in traditional style about the problems of motorized transport and the many benefits of a carfree city.
Bangladesh Youth Climate Network and Stop Emissions Now performed a skit and discussed how our fascination with foreign goods and foreign travel is polluting the earth and worsening the climate crisis, as well as wasting our money.
A Garo staff person from IWB showed a presentation about her local culture and performed a traditional dance.
Staff from IWB showed a presentation about bad effects of globalization and told a story about Localization and Globalization as two brothers comparing their lifestyles; at the end Globalization realizes that his lifestyle is harming himself as well as the planet, and he agrees to learn from his Localization brother.
Participants in the event all enjoyed themselves, learned a lot, and agreed that it is now much clearer to them how the harms of globalization can be countered by active and strong support for localization.
Link Copied -
Built environment
Institute of Wellbeing Bangladesh, WLD 2022 Report
A report of the many inspiring activities carried out by Institute of Wellbeing in Bangladesh for World Localization Day 2022.
BangladeshInstitute of Wellbeing Bangladesh, WLD 2022 Report
BangladeshFoodBusinessBuilt environmentCultureBuilding communityWorld Localization Day Celebration 2022
IWB and Partners, BangladeshThe Institute of Wellbeing (IWB), Bangladesh Youth Climate Network (BYCN), Carfree Cities Alliance Bangladesh (CCAB) and Work for a Better Bangladesh (WBB) Trust jointly and individually organized various events to celebrate World Localization Day this June, 2022. Read the full report with photos here; summary below.
Talk Shows
IWB organized two live talk shows, with interns from Bangladesh, Nepal and Myanmar, all studying at the Asian University for Women (AUW). The talk shows, in English and hosted by the IWB Executive Director, were aired on the IWB Facebook Page.June 15th: Localization & Climate
The students discussed ways in which globalization is increasing the climate crisis and what aspects of the climate crisis concern them most. An Indigenous student talked about what her culture has to offer in terms of living within planetary limits. They also discussed how localization could lead to a more stable climate and better lives by reducing emissions and increasing resilience.June 16th: Localization: A Personal Perspective
The students shared aspects of their local culture that they most value. A Nepali woman spoke of the childhood games she played and how she enjoyed going to local shops and markets with her parents. Other students shared what they love about Chittagong: the small local shops and the strong community. They also discussed how government could act to control rather than subsidize corporations to achieve better results for people and planet.Social media
IWB regularly shared posts during the first few weeks of June about localization and what it means to us.Short film
Three of the AUW interns made a short film, in English, about localization, featuring shots of small shops in Chittagong.Exhibition and activities
The highlight of our World Localization Day celebration was an exhibition and various activities on the 20th of June at the WBB Trust office. Stalls exhibited local fruits, showed a sample farmers’ market, showed images and descriptions of local games, highlighted indigenous (Garo) culture, and displayed a model of a canal being used for transport, with a recreational path for walking and cycling running along it.The Health Rights department of WBB Trust performed a skit about a young boy who gets sick from eating too much corporate junk food; the doctor advises him and his parents to focus instead on fresh, local, healthy foods and to engage in outdoor play rather than playing games on his Smart-phone.
The Livable Cities department of WBB Trust discussed the disappearance of traditional childhood games and the need for more open public space for such games to be played; the importance of rickshaws and vendors to urban transport, convenience and safety; and their model for canal-based transport and recreation.
The Farmers Market group at WBB Trust discussed the importance of farmers markets, of revitalizing local crops rather than prioritizing foreign food, and the benefits of a closer connection between farmers and consumers.
Carfree Cities Alliance Bangladesh performed an original song in traditional style about the problems of motorized transport and the many benefits of a carfree city.
Bangladesh Youth Climate Network and Stop Emissions Now performed a skit and discussed how our fascination with foreign goods and foreign travel is polluting the earth and worsening the climate crisis, as well as wasting our money.
A Garo staff person from IWB showed a presentation about her local culture and performed a traditional dance.
Staff from IWB showed a presentation about bad effects of globalization and told a story about Localization and Globalization as two brothers comparing their lifestyles; at the end Globalization realizes that his lifestyle is harming himself as well as the planet, and he agrees to learn from his Localization brother.
Participants in the event all enjoyed themselves, learned a lot, and agreed that it is now much clearer to them how the harms of globalization can be countered by active and strong support for localization.
Link Copied -
Culture
Institute of Wellbeing Bangladesh, WLD 2022 Report
A report of the many inspiring activities carried out by Institute of Wellbeing in Bangladesh for World Localization Day 2022.
BangladeshInstitute of Wellbeing Bangladesh, WLD 2022 Report
BangladeshFoodBusinessBuilt environmentCultureBuilding communityWorld Localization Day Celebration 2022
IWB and Partners, BangladeshThe Institute of Wellbeing (IWB), Bangladesh Youth Climate Network (BYCN), Carfree Cities Alliance Bangladesh (CCAB) and Work for a Better Bangladesh (WBB) Trust jointly and individually organized various events to celebrate World Localization Day this June, 2022. Read the full report with photos here; summary below.
Talk Shows
IWB organized two live talk shows, with interns from Bangladesh, Nepal and Myanmar, all studying at the Asian University for Women (AUW). The talk shows, in English and hosted by the IWB Executive Director, were aired on the IWB Facebook Page.June 15th: Localization & Climate
The students discussed ways in which globalization is increasing the climate crisis and what aspects of the climate crisis concern them most. An Indigenous student talked about what her culture has to offer in terms of living within planetary limits. They also discussed how localization could lead to a more stable climate and better lives by reducing emissions and increasing resilience.June 16th: Localization: A Personal Perspective
The students shared aspects of their local culture that they most value. A Nepali woman spoke of the childhood games she played and how she enjoyed going to local shops and markets with her parents. Other students shared what they love about Chittagong: the small local shops and the strong community. They also discussed how government could act to control rather than subsidize corporations to achieve better results for people and planet.Social media
IWB regularly shared posts during the first few weeks of June about localization and what it means to us.Short film
Three of the AUW interns made a short film, in English, about localization, featuring shots of small shops in Chittagong.Exhibition and activities
The highlight of our World Localization Day celebration was an exhibition and various activities on the 20th of June at the WBB Trust office. Stalls exhibited local fruits, showed a sample farmers’ market, showed images and descriptions of local games, highlighted indigenous (Garo) culture, and displayed a model of a canal being used for transport, with a recreational path for walking and cycling running along it.The Health Rights department of WBB Trust performed a skit about a young boy who gets sick from eating too much corporate junk food; the doctor advises him and his parents to focus instead on fresh, local, healthy foods and to engage in outdoor play rather than playing games on his Smart-phone.
The Livable Cities department of WBB Trust discussed the disappearance of traditional childhood games and the need for more open public space for such games to be played; the importance of rickshaws and vendors to urban transport, convenience and safety; and their model for canal-based transport and recreation.
The Farmers Market group at WBB Trust discussed the importance of farmers markets, of revitalizing local crops rather than prioritizing foreign food, and the benefits of a closer connection between farmers and consumers.
Carfree Cities Alliance Bangladesh performed an original song in traditional style about the problems of motorized transport and the many benefits of a carfree city.
Bangladesh Youth Climate Network and Stop Emissions Now performed a skit and discussed how our fascination with foreign goods and foreign travel is polluting the earth and worsening the climate crisis, as well as wasting our money.
A Garo staff person from IWB showed a presentation about her local culture and performed a traditional dance.
Staff from IWB showed a presentation about bad effects of globalization and told a story about Localization and Globalization as two brothers comparing their lifestyles; at the end Globalization realizes that his lifestyle is harming himself as well as the planet, and he agrees to learn from his Localization brother.
Participants in the event all enjoyed themselves, learned a lot, and agreed that it is now much clearer to them how the harms of globalization can be countered by active and strong support for localization.
Link Copied -
Building community
Institute of Wellbeing Bangladesh, WLD 2022 Report
A report of the many inspiring activities carried out by Institute of Wellbeing in Bangladesh for World Localization Day 2022.
BangladeshInstitute of Wellbeing Bangladesh, WLD 2022 Report
BangladeshFoodBusinessBuilt environmentCultureBuilding communityWorld Localization Day Celebration 2022
IWB and Partners, BangladeshThe Institute of Wellbeing (IWB), Bangladesh Youth Climate Network (BYCN), Carfree Cities Alliance Bangladesh (CCAB) and Work for a Better Bangladesh (WBB) Trust jointly and individually organized various events to celebrate World Localization Day this June, 2022. Read the full report with photos here; summary below.
Talk Shows
IWB organized two live talk shows, with interns from Bangladesh, Nepal and Myanmar, all studying at the Asian University for Women (AUW). The talk shows, in English and hosted by the IWB Executive Director, were aired on the IWB Facebook Page.June 15th: Localization & Climate
The students discussed ways in which globalization is increasing the climate crisis and what aspects of the climate crisis concern them most. An Indigenous student talked about what her culture has to offer in terms of living within planetary limits. They also discussed how localization could lead to a more stable climate and better lives by reducing emissions and increasing resilience.June 16th: Localization: A Personal Perspective
The students shared aspects of their local culture that they most value. A Nepali woman spoke of the childhood games she played and how she enjoyed going to local shops and markets with her parents. Other students shared what they love about Chittagong: the small local shops and the strong community. They also discussed how government could act to control rather than subsidize corporations to achieve better results for people and planet.Social media
IWB regularly shared posts during the first few weeks of June about localization and what it means to us.Short film
Three of the AUW interns made a short film, in English, about localization, featuring shots of small shops in Chittagong.Exhibition and activities
The highlight of our World Localization Day celebration was an exhibition and various activities on the 20th of June at the WBB Trust office. Stalls exhibited local fruits, showed a sample farmers’ market, showed images and descriptions of local games, highlighted indigenous (Garo) culture, and displayed a model of a canal being used for transport, with a recreational path for walking and cycling running along it.The Health Rights department of WBB Trust performed a skit about a young boy who gets sick from eating too much corporate junk food; the doctor advises him and his parents to focus instead on fresh, local, healthy foods and to engage in outdoor play rather than playing games on his Smart-phone.
The Livable Cities department of WBB Trust discussed the disappearance of traditional childhood games and the need for more open public space for such games to be played; the importance of rickshaws and vendors to urban transport, convenience and safety; and their model for canal-based transport and recreation.
The Farmers Market group at WBB Trust discussed the importance of farmers markets, of revitalizing local crops rather than prioritizing foreign food, and the benefits of a closer connection between farmers and consumers.
Carfree Cities Alliance Bangladesh performed an original song in traditional style about the problems of motorized transport and the many benefits of a carfree city.
Bangladesh Youth Climate Network and Stop Emissions Now performed a skit and discussed how our fascination with foreign goods and foreign travel is polluting the earth and worsening the climate crisis, as well as wasting our money.
A Garo staff person from IWB showed a presentation about her local culture and performed a traditional dance.
Staff from IWB showed a presentation about bad effects of globalization and told a story about Localization and Globalization as two brothers comparing their lifestyles; at the end Globalization realizes that his lifestyle is harming himself as well as the planet, and he agrees to learn from his Localization brother.
Participants in the event all enjoyed themselves, learned a lot, and agreed that it is now much clearer to them how the harms of globalization can be countered by active and strong support for localization.
Link Copied -
Finance
Bioecon
Bioecon is a platform for facilitating non-monetary exchanges that meet real human needs.
Latin America - regionalBioecon
Latin America - regionalFinanceBioecon is a platform for a peer to peer, growth sensitive, decentralized and self regulated non-monetary economic agreement that stimulates meaningful connections and builds trust in decentralized and integrating ways. Bioecon provides features that match needs and offerings among participants, according to their different account settings, and provides a venue for the successful completion of the agreements. The platform is open for everyone anywhere in the world who wants to build more inclusive economic alternatives that meet real human needs.
Watch this video to learn more about the world that cultures of non-monetary exchange can build, and visit www.bioecon.net.
VideoLink Copied -
Ecology
Youth Climate Emergency Action in South Korea
"It's our responsibility to go out on the streets and voice our concerns."
South KoreaYouth Climate Emergency Action in South Korea
South KoreaEcologyPolicyMembers of Youth Climate Emergency Action (YCEA) talk about their opposition to coal power and greenwashing, as South Korea cultivates a green image back home while exporting its dirty coal industry to other countries.
They discuss their campaign opposing the Vũng Áng coal-fired power plants that South Korea is financing in Vietnam; how they are creating a culture of opposition; and mobilizing international ecocide laws.
This video was produced in connection with World Localization Day 2021.VideoLink Copied -
Policy
Youth Climate Emergency Action in South Korea
"It's our responsibility to go out on the streets and voice our concerns."
South KoreaYouth Climate Emergency Action in South Korea
South KoreaEcologyPolicyMembers of Youth Climate Emergency Action (YCEA) talk about their opposition to coal power and greenwashing, as South Korea cultivates a green image back home while exporting its dirty coal industry to other countries.
They discuss their campaign opposing the Vũng Áng coal-fired power plants that South Korea is financing in Vietnam; how they are creating a culture of opposition; and mobilizing international ecocide laws.
This video was produced in connection with World Localization Day 2021.VideoLink Copied -
Food
Young farmers in Ladakh
"I'm a farmer, warrior of land. Spade and pickaxe are my tools..."
IndiaYoung farmers in Ladakh
IndiaFoodCultureLadakhi agriculture is threatened by the encroachment of the global consumer economy. Thanks to top-down imposed “progress”, people are being separated from the land and invaluable knowledge is being lost. But a new generation of Ladakhi farmers is emerging. This short film – produced by Local Futures' Ladakh team – tells the story of the young people who are seeing the problems of the modern economy and rediscovering the value of land-based living. From the ground up, they are forging a different kind of “progress” for Ladakh – one based on ancient wisdom and respect for the Earth.
Read our blog here: https://www.localfutures.org/young-farmers-in-ladakh-the-future-of-our-food/
Learn more about Local Futures' work in Ladakh here: https://www.localfutures.org/programs/ladakh/
VideoLink Copied -
Culture
Young farmers in Ladakh
"I'm a farmer, warrior of land. Spade and pickaxe are my tools..."
IndiaYoung farmers in Ladakh
IndiaFoodCultureLadakhi agriculture is threatened by the encroachment of the global consumer economy. Thanks to top-down imposed “progress”, people are being separated from the land and invaluable knowledge is being lost. But a new generation of Ladakhi farmers is emerging. This short film – produced by Local Futures' Ladakh team – tells the story of the young people who are seeing the problems of the modern economy and rediscovering the value of land-based living. From the ground up, they are forging a different kind of “progress” for Ladakh – one based on ancient wisdom and respect for the Earth.
Read our blog here: https://www.localfutures.org/young-farmers-in-ladakh-the-future-of-our-food/
Learn more about Local Futures' work in Ladakh here: https://www.localfutures.org/programs/ladakh/
VideoLink Copied -
Policy
Oh Chang Hwang
"We should create localization which will keep people safe and happy even in any future crisis."
South KoreaOh Chang Hwang
South KoreaPolicyOh Chang Hwang, a leading environmentalist in South Korea, co-chair of Jeonbuk Federation of Environmental Movements, and chairman of Jeonju’s Council for Sustainable Development, talks about why we need to localize, globally, and about Jeonju City’s focus on an economics of happiness.
Oh Chang Hwang is a professor in the Dept. of Earth Environmental Science at Chonbuk National University, and holds a Ph.D. in Earth Environmental Science from Stanford University. He has led environmental movements presenting alternatives through mediated-settlement, creating the conditions where the environment and regional development can co-exist, and the ability to solve social conflicts caused by Saemangeum Embankment Development that has brought about serious environmental destruction. He is currently the co-chairman of the Jeonbuk Federation of Environmental Movements. Hwang is the chairperson of Jeonju Council for Sustainable Development, and has played a pivotal role in Jeonju becoming one of the best regions nationwide for private-public cooperation.
VideoLink Copied -
Policy
Kim Seung Soo
"I believe the forces that change the world are social imagination, courage, and social solidarity."
South KoreaKim Seung Soo
South KoreaPolicyAs the incumbent seventh Mayor of Jeonju City elected by popular vote, Mayor Kim pays close attention to people, culture, and the ecosystem that determines the city’s identity. He also studies changes in the urban development paradigm, to usher in a briliant period of prosperity for Jeonju, along with Jeonju citizens for a better world. He promotes the old city center village regeneration and the Jeonju Food Plan, and endeavors to launch Jeonju as a social and economic leader through sustainable growth support of social and economic organizations, and job creation. In addition to co-chairing the Governors Club, a gathering of seven local government heads elected by popular vote, Mayor Kim is the vice chairman of the National Large City Mayors Council and chairman of the Happiness Realization Local Government Council for 2018. Through these roles, he is building solidarity and a cooperative system with other local governments. Mayor Kim is working hard to make Jeonju the Happy City, where citizens look forward to a brighter tomorrow with passion and devotion.
In this video, he discusses several innovative local economic policies that carried small businesses through the pandemic.
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Built environment
The Architects Underground TV
Architects around the world share views on localization vis-a-vis architecture, local food, building materials, "waste", and more - including a love l...
United KingdomThe Architects Underground TV
United KingdomBuilt environmentThis creative video features architects speaking about the many benefits of localization. It was produced by TAU TV - The Architects Underground - in support of World Localization Day 2021. The Architects Underground creates and curates videos for people who care about architecture and design. It runs a fortnightly series of video shorts on its TAU TV YouTube channel.
VideoLink Copied -
Ecology
Climate Journey in Málaga, Spain
A walking tour in Malaga, Spain, opens participants' eyes to the impacts, causes, and local solutions to the climate emergency.
SpainClimate Journey in Málaga, Spain
SpainEcologyA walking tour in Malaga, Spain, opens participants' eyes to the impacts, causes, and local solutions to the climate emergency. Hosted under the banner of World Localization Day 2021, members of three NGOs guide local inhabitants on an eye-opening tour. En route, they discuss the globalized and monoculture-driven economic model that shapes the city, and the significance of a more self-reliant local and diversified economy that takes human health, biodiversity, and climate resilience into account.
VideoLink Copied -
Building community
Brian Eno
In this heartfelt World Localization Day message, renowned musician and composer Brian Eno talks about returning power to communities.
United Kingdom -
Food
Local Food Feasts in Japan
Witness the incredible beauty and diversity of local food systems in Japan with this video of World Localization Day local food feasts.
JapanLocal Food Feasts in Japan
JapanFoodTransition Town Japan, one of five big networks behind World Localization Day 2021 in Japan, invited groups and communities to host local food feasts and festivals throughout May and June, 2021. An incredible diversity of celebrations - rice planting, drumming and dancing, huge potlucks, farm visits, murals of vegetables, local pizza, sushi, and nights around the campfire illustrate the incredible beauty and diversity of connecting with local food systems.
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Food
A message from Tosepan Union of Cooperatives
Leaders from Tosepan Titataniske, a union of cooperatives encompassing some 35,000 members across 430 villages in 29 municipalities in Mexico, share a...
MexicoA message from Tosepan Union of Cooperatives
MexicoFoodArtisanal productionCultureNetworksCross-sectorThis moving video message was produced by the Tosepan Union of Cooperatives in Puebla, Mexico for World Localization Day 2021. President Paulina Garrido Bonilla and Aldegundo Gonzalez Alvarez talk about the cooperative's philosophy and activities, including coffee farms that support more than 150 other plant species.
Tosepan, also known as Tosepan Titataniske (“United We Will Overcome” in Náhuatl), is one of the oldest and most inspiring cooperative movements in Mexico. Tosepan has been working for 40 years in the Northeastern Sierra of Puebla, building up a parallel solidarity economy of largely Nahua and Tutunaku indigenous communities, encompassing some 35,000 members across 430 villages in 29 municipalities.
VideoLink Copied -
Artisanal production
A message from Tosepan Union of Cooperatives
Leaders from Tosepan Titataniske, a union of cooperatives encompassing some 35,000 members across 430 villages in 29 municipalities in Mexico, share a...
MexicoA message from Tosepan Union of Cooperatives
MexicoFoodArtisanal productionCultureNetworksCross-sectorThis moving video message was produced by the Tosepan Union of Cooperatives in Puebla, Mexico for World Localization Day 2021. President Paulina Garrido Bonilla and Aldegundo Gonzalez Alvarez talk about the cooperative's philosophy and activities, including coffee farms that support more than 150 other plant species.
Tosepan, also known as Tosepan Titataniske (“United We Will Overcome” in Náhuatl), is one of the oldest and most inspiring cooperative movements in Mexico. Tosepan has been working for 40 years in the Northeastern Sierra of Puebla, building up a parallel solidarity economy of largely Nahua and Tutunaku indigenous communities, encompassing some 35,000 members across 430 villages in 29 municipalities.
VideoLink Copied -
Culture
A message from Tosepan Union of Cooperatives
Leaders from Tosepan Titataniske, a union of cooperatives encompassing some 35,000 members across 430 villages in 29 municipalities in Mexico, share a...
MexicoA message from Tosepan Union of Cooperatives
MexicoFoodArtisanal productionCultureNetworksCross-sectorThis moving video message was produced by the Tosepan Union of Cooperatives in Puebla, Mexico for World Localization Day 2021. President Paulina Garrido Bonilla and Aldegundo Gonzalez Alvarez talk about the cooperative's philosophy and activities, including coffee farms that support more than 150 other plant species.
Tosepan, also known as Tosepan Titataniske (“United We Will Overcome” in Náhuatl), is one of the oldest and most inspiring cooperative movements in Mexico. Tosepan has been working for 40 years in the Northeastern Sierra of Puebla, building up a parallel solidarity economy of largely Nahua and Tutunaku indigenous communities, encompassing some 35,000 members across 430 villages in 29 municipalities.
VideoLink Copied -
Networks
A message from Tosepan Union of Cooperatives
Leaders from Tosepan Titataniske, a union of cooperatives encompassing some 35,000 members across 430 villages in 29 municipalities in Mexico, share a...
MexicoA message from Tosepan Union of Cooperatives
MexicoFoodArtisanal productionCultureNetworksCross-sectorThis moving video message was produced by the Tosepan Union of Cooperatives in Puebla, Mexico for World Localization Day 2021. President Paulina Garrido Bonilla and Aldegundo Gonzalez Alvarez talk about the cooperative's philosophy and activities, including coffee farms that support more than 150 other plant species.
Tosepan, also known as Tosepan Titataniske (“United We Will Overcome” in Náhuatl), is one of the oldest and most inspiring cooperative movements in Mexico. Tosepan has been working for 40 years in the Northeastern Sierra of Puebla, building up a parallel solidarity economy of largely Nahua and Tutunaku indigenous communities, encompassing some 35,000 members across 430 villages in 29 municipalities.
VideoLink Copied -
Cross-sector
A message from Tosepan Union of Cooperatives
Leaders from Tosepan Titataniske, a union of cooperatives encompassing some 35,000 members across 430 villages in 29 municipalities in Mexico, share a...
MexicoA message from Tosepan Union of Cooperatives
MexicoFoodArtisanal productionCultureNetworksCross-sectorThis moving video message was produced by the Tosepan Union of Cooperatives in Puebla, Mexico for World Localization Day 2021. President Paulina Garrido Bonilla and Aldegundo Gonzalez Alvarez talk about the cooperative's philosophy and activities, including coffee farms that support more than 150 other plant species.
Tosepan, also known as Tosepan Titataniske (“United We Will Overcome” in Náhuatl), is one of the oldest and most inspiring cooperative movements in Mexico. Tosepan has been working for 40 years in the Northeastern Sierra of Puebla, building up a parallel solidarity economy of largely Nahua and Tutunaku indigenous communities, encompassing some 35,000 members across 430 villages in 29 municipalities.
VideoLink Copied -
Food
Project ReGeneration: an edible school yard
At Barley Close Primary School in Bristol, a year-long project amplified existing school gardens to create a multi-functional outdoor learning space a...
United KingdomProject ReGeneration: an edible school yard
United KingdomFoodEducationIn this video, Tawny Buck, founder of WellGood Projects in the UK, talks about the launch of a year-long project at Barley Close Primary School in the city of Bristol: developing a multi-functional, outdoor learning space and an edible school yard on site that benefits the school and the local community into the future. The video features a tour of the school gardens, where students grow fruits and vegetables and sell them to parents.
Read more about this and other WellGood projects at https://www.wellgoodprojects.com/VideoLink Copied -
Education
Project ReGeneration: an edible school yard
At Barley Close Primary School in Bristol, a year-long project amplified existing school gardens to create a multi-functional outdoor learning space a...
United KingdomProject ReGeneration: an edible school yard
United KingdomFoodEducationIn this video, Tawny Buck, founder of WellGood Projects in the UK, talks about the launch of a year-long project at Barley Close Primary School in the city of Bristol: developing a multi-functional, outdoor learning space and an edible school yard on site that benefits the school and the local community into the future. The video features a tour of the school gardens, where students grow fruits and vegetables and sell them to parents.
Read more about this and other WellGood projects at https://www.wellgoodprojects.com/VideoLink Copied -
Business
Local Green Enterprises in India
Income inequality in India is staggering, and on the rise. Development Alternatives uplifts small and medium enterprises to build greener, more inclus...
IndiaLocal Green Enterprises in India
IndiaBusinessDid you know that in India, the top 1% richest people hold 73% of the country's financial wealth - and that income inequality is still on the rise?
This video highlights the role of micro, small, and medium enterprises (MSMEs) in creating a vibrant, environmentally-friendly, inclusive economy for India.
Development Alternatives (DA), a social enterprise with a global presence in the fields of green economic development, social empowerment and environmental management, created this video for World Localization Day 2021. DA is credited with numerous innovations in clean technology and delivery systems that help create sustainable livelihoods in the developing world. DA focuses on empowering communities through strengthening people’s institutions and facilitating their access to basic needs; enabling economic opportunities through skill development for green jobs and enterprise creation; and promoting low carbon pathways for development through natural resource management models and clean technology solutions.
VideoPhoto from Development Alternatives' Tara Karigar Mandal report, https://www.devalt.org/images/L2\_ProjectPdfs/TaraKarigarMandal.pdf?Oid=63Link Copied -
Food
Kinder Kitchen
Kinder Kitchen runs cooking workshops to inspire kids to engage with local, fresh, organic food and regenerative farming. Get inspired watching these ...
United KingdomKinder Kitchen
United KingdomFoodEducationKinder Kitchen, a community interest company, runs cooking workshops to inspire young people to engage with local, fresh, organic food and regenerative farming practices. They teamed up with a small (40 kids) farm-based primary school in Wiltshire - Lumiar Stowford School - to host a Local Food Feast as part of World Localization Day 2021.
The meals were made from fresh and locally-sourced produce that the kids cooked from scratch. They also took part in games and watched educational videos about regenerative, local food and the importance of healthy soil.
For more information, see https://www.kinder-kitchen.com/our-team and www.lumiar.co.ukVideoLink Copied -
Education
Kinder Kitchen
Kinder Kitchen runs cooking workshops to inspire kids to engage with local, fresh, organic food and regenerative farming. Get inspired watching these ...
United KingdomKinder Kitchen
United KingdomFoodEducationKinder Kitchen, a community interest company, runs cooking workshops to inspire young people to engage with local, fresh, organic food and regenerative farming practices. They teamed up with a small (40 kids) farm-based primary school in Wiltshire - Lumiar Stowford School - to host a Local Food Feast as part of World Localization Day 2021.
The meals were made from fresh and locally-sourced produce that the kids cooked from scratch. They also took part in games and watched educational videos about regenerative, local food and the importance of healthy soil.
For more information, see https://www.kinder-kitchen.com/our-team and www.lumiar.co.ukVideoLink Copied -
default
Buen Vivir
Voices from Mayan, Tojolabal, Totonaco, and Náhuatl communities speak about the principle of buen vivir, good living.
MexicoBuen Vivir
MexicoBuen vivir – good living - is a shared principle of indigenous cultures in Mexico. It refers to the well-being of the living world as a whole, not only that of people. This short video includes voices from Mayan, Tojolabal, Totonaco, and Náhuatl communities. It is a synthesis of a longer conversation moderated by Pascual Diego Peralta, in connection with World Localization Day 2021. Many thanks to Paloma Quiroga for translating this video.
VideoBluerasberry, CC BY SA 4.0, from Wikimedia CommonsLink Copied -
Culture
Rufina Villa Hernandez
An indigenous Nahuat leader speaks about strengthening the local economy and resisting corporate power in Mexico.
MexicoRufina Villa Hernandez
MexicoCultureBusinessRufina Villa Hernandez is an indigenous Nahuat leader from Cuetzalan, Puebla in Mexico, and a tireless defender of the rights of indigenous women, land, territory and the environment. In this video, Rufina speaks as the co-founder of collective Masehual Siuamej Mosenyolchikauanij Collective (meaning "Indigenous women who support each other") about how they are strengthening the local economy and the constant threats that they are facing from multinational corporations. The video was made in connection with World Localization Day 2021, by Fundacion BIOMA and De Sur a Norte, which forms part of the Global-to-Local Coalition, Mexico. Many thanks to Patricia Moguel Viveros for translating this video.
VideoMasehual Siuamej Mosenyolchikauanij Collective women, from Cultura Colectiva,Link Copied -
Business
Rufina Villa Hernandez
An indigenous Nahuat leader speaks about strengthening the local economy and resisting corporate power in Mexico.
MexicoRufina Villa Hernandez
MexicoCultureBusinessRufina Villa Hernandez is an indigenous Nahuat leader from Cuetzalan, Puebla in Mexico, and a tireless defender of the rights of indigenous women, land, territory and the environment. In this video, Rufina speaks as the co-founder of collective Masehual Siuamej Mosenyolchikauanij Collective (meaning "Indigenous women who support each other") about how they are strengthening the local economy and the constant threats that they are facing from multinational corporations. The video was made in connection with World Localization Day 2021, by Fundacion BIOMA and De Sur a Norte, which forms part of the Global-to-Local Coalition, Mexico. Many thanks to Patricia Moguel Viveros for translating this video.
VideoMasehual Siuamej Mosenyolchikauanij Collective women, from Cultura Colectiva,Link Copied -
Business
10th Local Entrepreneur Forum & Community of Drago...
At this annual event in Totnes, the community comes together to hear pitches from local entrepreneurs and rally in support of local businesses.
United Kingdom10th Local Entrepreneur Forum & Community of Dragons
United KingdomBusinessBuilding communityHow can we create meaningful livelihoods for young people, rethink our High Street, transition to low-carbon economy? That's what the Local Entrepreneur Forum & Community of Dragons events have been about. Over the past 10 years, the community has raised more than £200,000 from more than 300 local investors, supporting 44 pitched projects. More than that, it's become a social gathering for everyone to rally in support of vibrant local economies.
Huge gratitude to local filmmaker extraordinaire, Emilio Mula and NUFrame (https://nu-frame.co.uk).
To learn more, visit the Totnes REconomy Centre website: http://www.reconomycentre.orgVideoMind map from Devon Convergence, Feb 2015, a new regional collaboration. From the REconomy Centre, https://reconomycentre.org/2015/09/13/the-lef-reconomys-killer-app/Link Copied -
Building community
10th Local Entrepreneur Forum & Community of Drago...
At this annual event in Totnes, the community comes together to hear pitches from local entrepreneurs and rally in support of local businesses.
United Kingdom10th Local Entrepreneur Forum & Community of Dragons
United KingdomBusinessBuilding communityHow can we create meaningful livelihoods for young people, rethink our High Street, transition to low-carbon economy? That's what the Local Entrepreneur Forum & Community of Dragons events have been about. Over the past 10 years, the community has raised more than £200,000 from more than 300 local investors, supporting 44 pitched projects. More than that, it's become a social gathering for everyone to rally in support of vibrant local economies.
Huge gratitude to local filmmaker extraordinaire, Emilio Mula and NUFrame (https://nu-frame.co.uk).
To learn more, visit the Totnes REconomy Centre website: http://www.reconomycentre.orgVideoMind map from Devon Convergence, Feb 2015, a new regional collaboration. From the REconomy Centre, https://reconomycentre.org/2015/09/13/the-lef-reconomys-killer-app/Link Copied -
Food
Local food and urban garden networks in Mexico
Five changemakers from across Mexico comment on the importance of local and urban agroecological food production and distribution.
MexicoLocal food and urban garden networks in Mexico
MexicoFoodHealth"As we start consuming this fresh, local, organic produce, our health invariably improves, while a closer-knit community also invariably generates and promotes peace and security on a local level."
In this short video, five changemakers from Yucatan, Queretaro, Mexico City and Guadalajara comment on the importance of local and urban agroecological food production and distribution, during and after the COVID-19 pandemic.
This is an extract of a conversation about strategies to build local economies that support healthy food systems in urban areas in Mexico, hosted as part of World Localization Day 2021. The conversation featured Rodolfo Pinzón (Slow Food, Merida), Geraldine Beltrán (Zona Viva Queretaro), Everardo Pérez (Red de Agricultura Urbana Guadalajara), Ximena Poblano (Caja de Campo, Yucatan), Gabriela Vargas (Cultura Ciudad AC, Mexico City) and Ximena Celis (POLEA AC). View the full conversation here: https://www.youtube.com/watch?v=02wGQvSeVMU
Many thanks to Elba Barbosa for the translation.
VideoGovernment of Jalisco, https://www.jalisco.gob.mx/es/prensa/noticias/22469Link Copied -
Health
Local food and urban garden networks in Mexico
Five changemakers from across Mexico comment on the importance of local and urban agroecological food production and distribution.
MexicoLocal food and urban garden networks in Mexico
MexicoFoodHealth"As we start consuming this fresh, local, organic produce, our health invariably improves, while a closer-knit community also invariably generates and promotes peace and security on a local level."
In this short video, five changemakers from Yucatan, Queretaro, Mexico City and Guadalajara comment on the importance of local and urban agroecological food production and distribution, during and after the COVID-19 pandemic.
This is an extract of a conversation about strategies to build local economies that support healthy food systems in urban areas in Mexico, hosted as part of World Localization Day 2021. The conversation featured Rodolfo Pinzón (Slow Food, Merida), Geraldine Beltrán (Zona Viva Queretaro), Everardo Pérez (Red de Agricultura Urbana Guadalajara), Ximena Poblano (Caja de Campo, Yucatan), Gabriela Vargas (Cultura Ciudad AC, Mexico City) and Ximena Celis (POLEA AC). View the full conversation here: https://www.youtube.com/watch?v=02wGQvSeVMU
Many thanks to Elba Barbosa for the translation.
VideoGovernment of Jalisco, https://www.jalisco.gob.mx/es/prensa/noticias/22469Link Copied -
Food
Local food and local stories from Ibiza, Spain
Watch a video of a World Localization Day celebration in Ibiza, Spain, featuring delicious locally-sourced food, song, music and reflections.
SpainLocal food and local stories from Ibiza, Spain
SpainFoodCulture"There's a wave of initiatives coming from all over the world, regaining local cultures, regaining local crafts, regaining local supply chains and food production, and it's very exciting!"
A diverse group of people got together to celebrate World Localization Day out in the open on the island of Ibiza in Spain, with delicious locally-sourced food, song, music and reflections. Hear voices from several local food producers and others contributing to a more localized, more beautiful world.
VideoLink Copied -
Culture
Local food and local stories from Ibiza, Spain
Watch a video of a World Localization Day celebration in Ibiza, Spain, featuring delicious locally-sourced food, song, music and reflections.
SpainLocal food and local stories from Ibiza, Spain
SpainFoodCulture"There's a wave of initiatives coming from all over the world, regaining local cultures, regaining local crafts, regaining local supply chains and food production, and it's very exciting!"
A diverse group of people got together to celebrate World Localization Day out in the open on the island of Ibiza in Spain, with delicious locally-sourced food, song, music and reflections. Hear voices from several local food producers and others contributing to a more localized, more beautiful world.
VideoLink Copied